small bites, starters
Local Heirloom Tomato “Caprese” Salad
mixed greens, baby heirlooms, Derrick’s heirlooms,
shaved vidalias, mozzarella, balsamic-herb vinaigrette   8

S.C. Stone Crab Claws
four of em’, citrus-mustard sauce, cocktail sauce, lemon  14

Char-Grilled Angus Beef Sliders
sautéed mushrooms, swiss cheese, horseradish mayo,
grilled ciabatta bread  10

soups
“Plantation” chicken, collards, blackeye peas, rice
Sweet Corn Bisque w/ green onions
Garden Fresh Gazpacho w/ cilantro crème fraiche

entrees
Chile-Lime Grilled Carolina Swordfish
avocado-tomato salsa, green tomato-chipotle bbq sauce,
roasted garlic mashed potatoes, sautéed veggies   21

Blackened Red Grouper
andouille sausage-roasted corn macque choux,
grilled sweet peppers, creamy grits, creole slaw  22

Pepper Seared Yellowfin Tuna
grilled watermelon “salad”, ginger-lime vinaigrette,
mashed sweet potatoes, creole slaw   23

Pepper-Herb Grilled 14 oz. Angus Ribeye
blue cheese-shallot stuffed SC peach, red-eye jus,
roasted garlic mashed potatoes,
low country stewed collard greens   26

Mr. Friendly’s famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, sautéed veggies   17
 
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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

www.mrfriendlys.com
www.solsticekitchen.com           www.cellarongreene.com