starters, small bites
Seared Sea Scallop-Watermelon Caprese
fresh basil, buffalo mozzarella, balsamic-truffle reduction 12
Watermelon-Tuna Tartare
avocado-wasabi aioli, crispy wonton shell, City Roots microgreens 11
Buttermilk Fried Manchester Farms Quail
creamy grits, rosemary-mushroom demi glace, vidalia onion confit 10
soups
Manhattan Clam Chowder with green onions
Creamy Wild Mushroom with chives
Garden Tomato Gazpacho with cilantro sour cream
entrées
Bronzed Black Grouper honey-lime beurre blanc,
watermelon salsa, creamy grits, creole slaw 23
Char-Grilled Angus Ribeye OR 14oz Berkshire Pork Chop
watermelon bbq sauce, vidalia onion confit,
creole potato salad, country ham stewed mustard greens 25/21
Basil Seared Ivory King Salmon roasted red pepper coulis,
artichoke-sundried tomato relish, creamy grits, sautéed veggies 23
Southwest Grilled Swordfish watermelon chimichurri,
chipotle guacamole, roasted garlic mashed potatoes, sautéed veggies 22
Pepper Seared Yellowfin Tuna pickled watermelon rind relish,
white balsamic-mint syrup, roasted garlic mashed potatoes, creole slaw 23
Mr. Friendly’s Meatloaf blue cheese bbq sauce,
crispy fried onion rings, roasted garlic mashed potatoes, sautéed veggies 17
$25 Three Course one from each section NO SUBSTITUTIONS
first
Fried Yellow Grits herbed goat cheese, mixed greens, bbq vinaigrette
Southwest Black Bean Cake tomato salsa, cilantro crème fraiche
Mixed Green Salad Caesar Salad Friendly Salad Today’s Soups
second
Blackened Shrimp & Grits andouille creole sauce OR tasso ham gravy
Peach BBQ Glazed Salmon peach chutney, creamy grits, sautéed veggies
Herb Grilled Chicken peach chutney, mashed potatoes, sautéed veggies
third
Caramel-Pecan Fudgecake Key Lime Pie Mango Pie
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Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene
Join us for Friendly Hour every Monday-Thursday 5-6:30