starters, small bites
Seared Sea Scallop-Watermelon Caprese
fresh basil, buffalo mozzarella, balsamic-truffle  reduction   12

Watermelon-Tuna Tartare
avocado-wasabi aioli, crispy wonton shell, City Roots microgreens   11

Buttermilk Fried Manchester Farms Quail
creamy grits, rosemary-mushroom demi glace, vidalia onion confit   10

soups
Manhattan Clam Chowder with green onions
Creamy Wild Mushroom with chives
Garden Tomato Gazpacho with cilantro sour cream

entrées
Bronzed Black Grouper honey-lime beurre blanc,
watermelon salsa, creamy grits, creole slaw  23

Char-Grilled Angus Ribeye OR 14oz Berkshire Pork Chop
watermelon bbq sauce, vidalia onion confit,
creole potato salad, country ham stewed mustard greens  25/21

Basil Seared Ivory King Salmon roasted red pepper coulis,
artichoke-sundried tomato relish, creamy grits, sautéed veggies  23

Southwest Grilled Swordfish watermelon chimichurri,
chipotle guacamole, roasted garlic mashed potatoes, sautéed veggies   22

Pepper Seared Yellowfin Tuna pickled watermelon rind relish,
white balsamic-mint syrup, roasted garlic mashed potatoes, creole slaw   23

Mr. Friendly’s Meatloaf blue cheese bbq sauce,
crispy fried onion rings,  roasted garlic mashed potatoes, sautéed veggies   17

$25 Three Course one from each section            NO SUBSTITUTIONS

first
Fried Yellow Grits herbed goat cheese, mixed greens, bbq vinaigrette
Southwest Black Bean Cake tomato salsa, cilantro crème fraiche
Mixed Green Salad        Caesar Salad        Friendly Salad       Today’s Soups

second
Blackened Shrimp & Grits andouille creole sauce OR tasso ham gravy
Peach BBQ Glazed Salmon peach chutney, creamy grits, sautéed veggies
Herb Grilled Chicken peach chutney, mashed potatoes, sautéed veggies

third
Caramel-Pecan Fudgecake            Key Lime Pie             Mango Pie

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Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene

Join us for Friendly Hour every Monday-Thursday  5-6:30