Grilled Local Pear Salad
herb goat cheese, City Roots sprouts,
shaved onions, grape tomatoes,
candied pecans, white balsamic vinaigrette 9
Buttermilk Fried Quail Medallions
wasabi-honey glaze, sesame-ginger-carrot “salad” 10
soups
Southwest Black Bean w/ cilantro sour cream
Country Ham & Potato w/ chives
Garden Fresh Gazpacho w/ cilantro sour cream
entrees
Cornmeal Dusted Golden Kingklip
pecan-blue crab relish, creole mustard remoulade,
creamy grits, creole slaw 22
Citrus-Cilantro Seared Yellowfin Tuna
sweet thai chile glaze, sesame-ginger-carrot “salad”,
sticky rice, coconut-curry mushroom broth 24
Basil Seared N.C. Swordfish
artichoke-arugula “salad”, roasted red pepper coulis,
mediterranean orzo , sautéed asparagus 23
Rosemary Grilled 12oz Angus Ribeye
seared juusto cheese, roasted garlic demi glace,
roasted garlic mashed potatoes, stewed collard greens 27
Peppercorn Crusted “Big Sky” Ribeye
balsamic-red wine jus, blue cheese-caramelized shallot butter,
roasted garlic mashed potatoes, sautéed veggies 24
