starters, small bites
Low Country Seared Duck Breast
watermelon bbq sauce, green tomato chow chow  11

Pan Seared Sea Scallops watermelon-pineapple salsa,
white balsamic-mint reduction  12

soups
Chicken Tortilla w/ cilantro crème fraiche
Local Watermelon Gazpacho w/ citrus chimichurri
Garden Tomato Gazpacho w/cilantro crème fraiche

entrées
Lemon-Dill Grilled Carolina Wahoo
or Atlantic Swordfish
(medium to medium well is recommended)
roasted red pepper coulis, blue crab-arugula “salad”,
creamy grits, sautéed veggies  21

Buttermilk Fried North Carolina Flounder
crawfish-sweet corn relish, cajun remoulade,
creamy grits, creole slaw   19

Southwest Seared Yellowfin Tuna
watermelon-pineapple salsa, citrus chimichurri,
roasted garlic mashed potatoes, creole slaw   24

Char-Grilled 14 oz. Angus Ribeye
roasted garlic-applewood bacon demi-glace,
balsamic-truffle roasted mushrooms,
roasted garlic mashed potatoes, sautéed veggies  25

Mr. Friendly’s famous Meatloaf
ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, sautéed veggies   17

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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

www.mrfriendlys.com
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