small bites, starters
Fried Shrimp & Grit Raviolis
andouille sausage creole sauce, grilled green onions 10
Molasses-Brown Sugar Brined Pork Belly
green apple-pear chutney, port wine reduction 10
Buttermilk Fried Manchester Farms Quail
tasso ham-sherry cream sauce,
applewood smoked cheddar polenta cake 11
soups
Roasted Tomato Bisque w/ dill
Navy Bean w/ applewood bacon
entrees
Cornmeal Dusted Atlantic Corvina
roasted corn-applewood bacon relish,
chipotle-crab remoulade, creamy grits, creole slaw 21
Pan Seared Yellowfin Tuna
green apple-pear chutney, port wine reduction,
roasted garlic mashed potatoes, sautéed veggies 24
Herb Grilled Carolina Wahoo
artichoke-roasted tomato salsa, truffle aioli,
feta cheese-pesto cous cous, grilled asparagus 22
Char-Grilled 14 oz. Angus Ribeye
portobello-thyme demi glace, blue cheese creamed leeks,
roasted garlic mashed potatoes, sautéed veggies 26
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, creole slaw 17
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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene
during the winter when our seating is limited
and wait times increase significantly,
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www.mrfriendlys.com
www.solsticekitchen.com www.cellarongreene.com