starters, small bites
Pecan Crusted Duck Breast

wild berry gastrique, honey beurre blanc  11

Florida Stone-Crab Claws
four of em, dijon mustard sauce, cocktail sauce  15

Sesame Seared Yellowfin Tuna Cakes
wasabi-lime aioli, asian carrot salad   9

Low Country Bouillabaisse with green onions
Caramelized Onion w/ parmesan crostini

Buttermilk Fried N.C. Flounder
authentic cajun remoulade, chipotle-roasted corn salsa,
creamy grits, creole slaw   19

Char-Grilled 14 oz Angus Ribeye
horseradish demi-glace, vidalia-thyme confit,
roasted garlic mashed potatoes,
low country tomato-bacon stewed mustard greens  24

Thai-Chile Glazed Yellowfin Tuna
sesame-ginger carrot “salad”, coconut-red curry broth,
cilantro-mint rice pilaf  23

Basil Seared S.C. Wahoo
artichoke-caper relish, pesto aioli, creamy grits, sautéed veggies  21

Limited Special–Mr. Friendly’s famous Meatloaf
ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, sautéed veggies  17

$25 Three Course
offered Monday-Thursday evening only

one choice from each section          NO SUBSTITUTIONS
Fried Yellow Grits
see regular menu
Southwest Black Bean Cake see regular menu
Sesame Seared Yellowfin Tuna Cakes same as special above
Mixed Green Salad       Caesar Salad      City Roots Salad
Friendly Salad        Today’s Soups

Cornmeal Fried Catfish
see regular menu
Shrimp & Grits andouille creole sauce OR tasso gravy
Basil Seared SC Wahoo same as special above
Peach-Mustard BBQ Glazed Salmon see regular menu
Herb Grilled Chicken see regular menu

Caramel-Pecan Fudgecake        Key Lime Pie
Sweet Potato Cake

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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

During the winter months when our seating is limited,
please be courteous to those persons waiting for a table