Tonight’s Specials

starters

Roasted Beet Salad
mixed greens, bacon lardons,
herb goat cheese, blackberries, toasted almonds,
pickled onions, balsamic-herb vinaigrette 9.5

“Kung Pao” Fried Calamari
peanuts, sweet peppers, pineapple,
jalapeno, sesame-ginger sauce 13

soups

Creamy Chicken & Corn Chowder green onions
Low Country Vegetable & Hominy country ham cornbread

entrees

Provencal Herb Roasted NC Red Trout
caper-dill aioli,
lemon pepper grilled shrimp-asparagus “salad”,
creamy stone-ground grits, sautéed veggies 25

Lemon-Parsley Roasted Cherry Point Swordfish
saffron beurre blanc,
toasted almond-lump crab gremolata,
creamy stone-ground grits, grilled asparagus 26

Smoked Chile Seared Yellowfin Tuna
roasted tomatillo-cilantro chimichurri, pineapple chutney,
lime zested jasmine rice, blackened green tomatoes 25

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 18

Choice of:
12-Hour Herb Braised Short Rib or
Char-Grilled 14oz CAB Ribeye
sherry-mustard bordelaise,
horseradish roasted wild mushrooms,
roasted garlic mashed potatoes, sautéed veggies 27/33