small bites, starters
Roasted Beet Salad
mixed greens, peppercorn goat cheese, cippolini onions,
toasted almonds, balsamic-herb vinaigrette 8.5
Crispy Heritage Farms Pork Belly
black eye pea succotash, smoked onion confit,
bourbon-brown sugar bbq glaze 11
soups
Manhattan Clam Chowder w/ oyster crackers
Mediterranean Chicken-Artichoke w/ feta
entrees
Blackened Carolina Mahi-Mahi
blue crab-roasted corn relish, creole mustard hollandaise,
black eye pea succotash, stewed collard greens 22
Peppercorn-Thyme Seared Yellowfin Tuna
roasted apple chutney, balsamic-berry gastrique,
brown sugar mashed sweet potatoes, sautéed veggies 24
Crispy Fried Red Trout
green tomato-shrimp chow chow, malt vinegar aioli,
creamy grits, creole slaw 22
Char-Grilled 14oz Hand-Cut Angus Ribeye
rosemary-red wine jus, blue cheese-wild mushroom duxelle,
roasted garlic mashed potatoes, sautéed baby carrots 29
Three Courses for $30
choose one item for each course please no substitutions
FIRST
MANHATTEN CLAM CHOWDER w/ oyster crackers
MEDITERRANEAN CHICKEN-ARTICHOKE w/ feta cheese
ANY SALAD FROM OUR MENU
SALMON CROQUETTES country ham-green tomato relish, dill pickle tartar sauce
BLACK BEAN CAKES tomato-chile salsa, cilantro sour cream
CORNMEAL FRIED GREEN TOMATOES
applewood bacon pimento cheese
SECOND
CORNMEAL FRIED CATFISH blackened crawfish scampi, pimento-horseradish remoulade, creamy grits, creole slaw
PEACH MUSTARD BBQ GLAZED SALMON
peach chutney, creamy grits, sautéed veggies
BLACKENED MAHI-MAHI
creole mustard hollandaise, blue crab-roasted corn relish,
black eye pea succotash, stewed collard greens
CRISPY FRIED RED TROUT malt vinegar aioli,
green tomato-shrimp chow chow, creamy grits, creole slaw
BRONZED PORK TENDERLOIN
cider-molasses glaze, country ham-green tomato relish,
roasted garlic mashed potatoes, stewed collard greens
BUTTERMILK FRIED CHICKEN tasso ham gravy,
roasted garlic mashed potatoes, stewed collard greens
TODAY’S VEGETARIAN ENTRÉE
ask your server, changes nightly
THIRD
PUMPKIN-COGNAC CHEESECAKE KEY LIME PIE
CARAMEL-PECAN FUDGECAKE BOURBON PECAN PIE
ARTISAN CHEESE SELECTION