Grilled Chicken & Mushroom Pizza
local tomato-mushroom marinara sauce, provolone, parmesan,
mixed green salad with your choice of dressing 12
Blackened Shrimp “Jambalaya”
andouille sausage-tasso ham tomato gravy, white rice,
your choice of succotash or creole slaw 13
Cornmeal Seared Kingklip over a Big Caesar Salad
chopped romaine, blue crab-green tomato salsa, parmesan, jalapeños,
shaved onions, housemade croutons, lemon-garlic caesar dressing 11
Buttermilk Fried Cubed Steak
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 12
Today’s House-Ground Burger Special
roasted red peppers, black pepper goat cheese,
toasted kaiser roll, lettuce, tomato, shaved onion, chips, pickle 10
Soup
Southwest Beef & Black Bean Chili w/ cilantro sour cream
Creamy Wild Mushroom w/ green onions
$4 wines by the glass
Alandra Dry Rosé Riff Pinot Grigio Douglas Green Sauvignon Blanc
Riebeek Chardonnay Seaglass Pinot Noir Plungerhead Zinfandel
Leese-Fitch Merlot Dark Horse Cabernet Sauvignon Arido Malbec
$15 wines by the bottle
Alandra Dry Rosé Riff Pinot Grigio Natural Condicion Albarino
Anew Riesling Riebeek Chardonnay Leese-Fitch Merlot
Le Roi Pinot Noir Arido Malbec Dark Horse Cabernet Sauvignon
Bar Specials & Lunch Favorites
Stiegl “Radler” Grapefruit Lager, 17oz can 6.5 Bell’s Best Brown Ale 5
Pineapple-Lime Mimosa 5 Pickled Okra Bloody Mary 5
Southern Peach Bellini 4 Classic Mimosa 4
Cane Syrup Root Beer NA 2 Barritt’s Ginger Beer NA 3
Elderflower Soda NA 3.5 Cheerwine NA 3
