Grilled Chicken & Mushroom Pizza
local tomato-mushroom marinara sauce, provolone, parmesan,
mixed green salad with your choice of dressing 12

Blackened Shrimp “Jambalaya”
andouille sausage-tasso ham tomato gravy, white rice,
your choice of succotash or creole slaw 13

Cornmeal Seared Kingklip over a Big Caesar Salad
chopped romaine, blue crab-green tomato salsa, parmesan, jalapeños,
shaved onions, housemade croutons, lemon-garlic caesar dressing 11

Buttermilk Fried Cubed Steak
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 12

Today’s House-Ground Burger Special
roasted red peppers, black pepper goat cheese,
toasted kaiser roll, lettuce, tomato, shaved onion, chips, pickle 10

Southwest Beef & Black Bean Chili w/ cilantro sour cream
Creamy Wild Mushroom w/ green onions

$4 wines by the glass
Alandra Dry Rosé       Riff Pinot Grigio       Douglas Green Sauvignon Blanc
Riebeek Chardonnay        Seaglass Pinot Noir       Plungerhead Zinfandel
Leese-Fitch Merlot        Dark Horse Cabernet Sauvignon     Arido Malbec

$15 wines by the bottle
Alandra Dry Rosé       Riff Pinot Grigio       Natural Condicion Albarino
Anew Riesling        Riebeek Chardonnay       Leese-Fitch Merlot
Le Roi Pinot Noir       Arido Malbec       Dark Horse Cabernet Sauvignon

Bar Specials & Lunch Favorites
Stiegl “Radler” Grapefruit Lager, 17oz can 6.5       Bell’s Best Brown Ale 5
Pineapple-Lime Mimosa 5        Pickled Okra Bloody Mary 5
Southern Peach Bellini 4          Classic Mimosa 4
Cane Syrup Root Beer NA 2       Barritt’s Ginger Beer NA 3
Elderflower Soda NA 3.5       Cheerwine NA 3