Low Country Crawfish Cakes
roasted corn salsa, chipotle tartar sauce,
creamy grits, your choice of succotash or creole slaw 11
Provencal Herb Seared Maple Leaf Farms Duck Breast
grape tomato-mozzarella “salad”, balsamic-cherry reduction,
creamy mashed potatoes, your choice of succotash or creole slaw 12
Cornmeal Seared Mountain Trout over a Big Caesar Salad
chopped romaine, blue crab-green tomato relish, shaved onions, jalapeños,
parmesan, housemade croutons, lemon-garlic caesar dressing 11
Slow Roasted Pulled Pork BBQ Sandwich
sweet thai chile sauce, caribbean slaw, pepper jack cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 9
Today’s House-Ground Burger Special
smoky bbq sauce, applewood bacon, habanero cheddar cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 10
Soups
Tomato-Blue Crab Bisque w/ basil chiffonade
Creamy Chicken-Wild Mushroom
Garden Fresh Gazpacho w/ cilantro sour cream
$4 wines by the glass
L’Oliveto Dry Rosé Riff Pinot Grigio Shine Riesling
Douglas Green Sauvignon Blanc Santa Ema Chardonnay
Seaglass Pinot Noir The Curator Red Blend Kaiken Malbec Reserve Franciscan Merlot 99 Vines Cabernet Sauvignon
$15 wines by the bottle
Liquid Geography Rosé Joel Gott Riesling Raza Vinho Verde
DMZ Chardonnay Idilico Albarino Promessa Pinot Grigio
Anciano Tempranillo Seven Sinners Petit Syrah
The Curator Red Blend
Zorzal Pinot Noir Robert Mondavi Merlot
Alta Vista Cabernet Sauvignon
Spring Brews, Bar Favorites, Non-Alcoholic Goodies
Spring Hornin IPA, AV Brewing 3 River Rat Hazelnut Brown 3
Bombshell Blonde Ale 2.5 Pickled Okra Bloody Mary 5
Pineapple-Lime Mimosa 5 Classic Mimosa 4
Southern Peach Bellini 4 Uncle Scott’s Root Beer, NC NA 3
Barritt’s Ginger Beer NA 3 Cheerwine, N.C. NA 3
Elderflower Soda NA 3.5
