Buttermilk Fried Carolina Flounder
horseradish-herb remoulade, country ham-green tomato relish,
creamy grits, your choice of succotash or creole slaw 12

BBQ Grilled Shrimp
mango-sweet pepper jam, toasted almond jasmine rice,
your choice of succotash or creole slaw 12

Buffalo Fried Chicken “BLT”
applewood smoked bacon, caramelized onions, blue cheese mayo,
texas toast, lettuce, vine-ripe tomato, chips, pickle 10

Herb Grilled Portobello Mushroom Salad
mixed greens, City Roots sprouts, manchego cheese, candied pecans,
strawberries, red onions, mustard-dill vinaigrette 9

Bourbon-Brown Sugar Brined Boneless Pork Loin
granny smith apple chutney, creamy mashed potatoes,
your choice of succotash or creole slaw 12

Today’s Soups
Creamy Chicken-Corn Chowder
Roasted Red Pepper Bisque w/ feta gremolata
Garden Fresh Gazpacho w/ cilantro sour cream

$4 wines by the glass
Liquid Geography Rosé     Riff Pinot Grigio    Joel Gott Riesling
Douglas Green Sauvignon Blanc     DMZ Chardonnay    Frontera Pinot Noir    Franciscan Merlot    Anciano Tempranillo     99 Vines Cabernet Sauvignon

$15 wines by the bottle
Liquid Geography Rosé    Anew Riesling    Douglas Green Sauvignon Blanc
DMZ Chardonnay    Promessa Pinot Grigio    Frontera Pinot Noir
Santa rita carmenere     99 Vines Cabernet Sauvignon     Anciano Tempranillo

spring brews & Un-Alcoholic Favorites
A.V. Brewing Co. “Spring Hornin” IPA 4.5
Stiegl “Radler” Grapefruit lager 4.5
Pickled Okra Bloody Mary 5    Pineapple-Lime Mimosa 5
Southern Peach Bellini 4    Classic Mimosa 4
Uncle Scott’s Root Beer, N.C. na 3    Barritt’s Ginger Beer NA 3
Cheerwine, N.C. NA 3     Elderflower Soda NA 3.5