Mr. Friendly’s Thursday Specials

Buttermilk Fried Pork Loin
caramelized onion bordelaise,
creamy mashed potatoes, your choice of succotash or creole slaw   10.

Ginger-Lime Seared Mahi Mahi over a Big  Salad
mandarin orange salsa, honey-almond  vinaigrette, shaved onions, tomatoes, cucumbers, housemade croutons      12.

Basil Pesto Seared Sea Scallops
roasted red pepper-parmesan mornay, creamy grits,
your choice of succotash or creole slaw     12.

Herb Grilled Chicken Pizza balsamic roasted artichoke hearts, sundried tomato-goat cheese mornay, provolone,
served with a side salad with  your choice of dressing      10.

Today’s Burger Special bbq caramelized onions, applewood bacon, smoked gouda cheese, lettuce, tomato, onion, chips, pickle     8.

Soups of Today
Southwest Beef Tenderloin Chili with Cilantro Crème Fraiche
Caramelized Onion-Mushroom with parmesan crouton

$4 wines by the glass
Dona Paula Rose, 08 Argentina              Manifesto Sauvignon Blanc, 08 Cali
Red Cliffe Riesling, 07 New Zealand        Gnarly Head Pinot Grigio, 07 Cali
Lot 205 Chardonnay, 08 Cali         Cono Sur Pinot Noir, 08 Chile                   Solita Garnacha, 06 Spain          Ravenswood Zinfandel, 07 Cali                      Friends Red, 07 Sonoma         Chasing Lions Cabernet, 06 Napa

$15 wines by the bottle

Santa Rita Chardonnay, 07 Chile      Dona Paula Rose, 08 Argent    Bradgate Chenin/Sauv Blanc, 08 SA      Monte Maria Pinot Grigio, 08 Italy
Hugues Beaulieu Picpoul, 08 France        Ancien Pinot Gris, 08 Carneros
Rayun Syrah, 08 Chile                                Solita Garnacha, 06 Spain                Cono Sur Pinot Noir, 08 Chile                 Hardys Shiraz, 07 Australia
Estancia Pinot Noir, 08 Cali           Friends Red, 07 Sonoma

Passionfruit Sangria $4       Peach Iced Tea  $2

Upcoming Events
Monday & Tuesday March 1st & 2nd—FISH CAMP DINNER SPECIALS
Every Monday Night—HALF PRICE WINES
Every Tuesday & Wednesday Night–$20 Wine Specials
Thursday March 4th—Washington State Wine Tasting w/Daniel Morrison
Every Monday-Thursday Night—Pre Fixe Three Course Menu!

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Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!