Bronzed Black Bass Etouffee
tasso ham-crawfish tomato gravy, green onions,
white rice, your choice of succotash or creole slaw 12
Cajun Crawfish Cakes
hot sauce beurre blanc, grilled shrimp-pickled okra chow chow,
creamy grits, your choice of succotash or creole slaw 11
Buttermilk Fried Cubed Steak
andouille sausage country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 12
Blackened Chicken Cobb Salad
mixed greens, roasted corn-avocado salsa, chopped bacon,
blue cheese crumbles, cucumbers, grape tomatoes, shaved onions,
housemade croutons, caper-dill 1000 island dressing 10
Mustard-Vinegar Pulled Pork BBQ Sandwich
creole slaw, pepper jack cheese, toasted brioche bun,
lettuce, tomato, shaved onion, chips, pickle 9
Soups
Braised Beef-Red Bean Chili w/ sweet corn-green onion cornbread
Sherry-Mushroom Bisque w/ black pepper parmesan
$4 wines by the glass
Marques de Caceres Dry Rosé Riff Pinot Grigio Shine Riesling
Rayun Sauvignon Blanc Excelsior Chardonnay
Sean Minor “Four Bears” Pinot Noir Tapeña Garnacha Powers Merlot
Anciano Tempranillo 99 Vines Cabernet Sauvignon
$15 wines by the bottle
Marques de Caceres Dry Rosé Shine Riesling Black Ridge Pinot Grigio
Undurraga Sauvignon Blanc Excelsior Chardonnay
Ca’ Donini Pinot Noir Tapeña Garnacha Anciano Tempranillo
Milbrandt “Traditions” Merlot 99 Vines Cabernet Sauvignon
$3 Brews, Bar Favorites, Non-Alcoholic Goodies
Abita “Restoration” Pale Ale 3 Abita Amber 3
Spiced Caramel Apple Sangria 6 Pickled Okra Bloody Mary 6
Pineapple Mimosa 6 Classic Mimosa 6 Southern Peach Bellini 6
Barritt’s Ginger Beer NA 3.5 Belvoir Farms Elderflower Soda NA 3.5
