Bronzed Atlantic Swordfish
Tabasco beurre blanc, pickled okra-green tomato relish,
creamy grits, your choice of succotash or creole slaw 12

Low Country Seafood Cakes
cajun crawfish remoulade, roasted corn salsa,
creamy grits, your choice of succotash or creole slaw 11

Balsamic-Brown Sugar Grilled Chicken over a Big Salad
mixed greens, granny smith apple salsa, grape tomatoes, cucumbers,
shaved onions, housemade croutons, buttermilk-basil blue cheese dressing 10

Country Fried Cubed Steak
sawmill gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 12

BBQ Beef Brisket Sandwich
crispy fried onion rings, cheddar cheese, horseradish mayo,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 10

Sweet Curry Pumpkin Bisque w/ chile toasted almonds
Lentil-Smoked Sausage w/ grilled green onions

$4 wines by the glass
Barnard Griffin Rosé    Riff Pinot Grigio    Shine Riesling
Douglas Green Sauvignon Blanc    Hill & Dale Chardonnay
Seaglass Pinot Noir     Kaiken Malbec     Anciano Tempranillo
Milbrandt “Traditions” Merlot     99 Vines Cabernet Sauvignon

$15 wines by the bottle
Barnard Griffin Rosé    Shine Riesling     Douglas Green Sauvignon Blanc
Velio Pinot Grigio     Marc Mondavi “The Divining Rod” Chardonnay
Seaglass Pinot Noir    Milbrandt “Traditions” Merlot    Kaiken Malbec
Anciano Tempranillo     Red Diamond Cabernet Sauvignon

$3 Brews, Bar Favorites, Non-Alcoholic Goodies
River Rat American Kolsch 3
Weihenstephan Hefe-Weiss 3     Green Flash “Hop Head Red” 3
Spiced Caramel Apple Sangria 6
Pineapple Mimosa 6    Classic Mimosa 6
Southern Peach Bellini 6     Pickled Okra Bloody Mary 6
Cheerwine NA 2.5    Barritt’s Ginger Beer NA 3.5