starters, small bites
Sweet Thai Chile Glazed “Hog Wings” sesame-ginger-carrot salad  8.5

Jerk Seared Sea Scallops mango chimichurri, shrimp-fruit salsa  12

James River Oysters on the Half Shell
housemade cocktail sauce, white balsamic mignonette  12

Champagne-Dill Roasted Beets & Hudson Valley Duck Prosciutto
City Roots microgreens, goat cheese, candied pecans, balsamic-herb vinaigrette  10


Butternut Squash Bisque with candied pecan gremolata
Seafood Cioppino w/ herb croutons
Garden Tomato Gazpacho w/ cilantro crème fraiche

Blackened Alaskan Halibut

creole mustard hollandaise, green tomato-crawfish relish,
creamy grits, tabasco-country ham stewed collard greens  23

Peppercorn Grilled Pork Tenderloin
bourbon-mustard bbq sauce, applewood bacon pimento cheese,
brown sugar mashed sweet potatoes, buttermilk fried City Roots okra  19

Five Spice Seared Yellowfin Tuna
gorgonzola-green apple salad, white balsamic-cinnamon reduction,
roasted garlic mashed potatoes, sautéed veggies  23

Char-Grilled Angus Ribeye
rosemary roasted wild mushroom-shallot compote, red-eye demi-glace,
roasted garlic mashed potatoes, tabasco-country ham stewed collard greens  24

Herb Grilled Swordfish apple-pear chutney, sweet potato coulis,
roasted garlic mashed potatoes, creole slaw   21

$25 Three Course one from each section         NO SUBSTITUTIONS

Fried Yellow Grits
herbed goat cheese, mixed greens, bbq vinaigrette
Southwest Black Bean Cake tomato salsa, cilantro crème fraiche
Mixed Green Salad     Caesar Salad     Friendly Salad    Today’s Soups


Blackened Shrimp & Grits
andouille creole sauce OR tasso ham gravy
Herb Grilled Chicken peach chutney, mashed potatoes, sautéed veggies
Peach-Mustard BBQ Glazed Salmon peach chutney, grits, sautéed veggies

Caramel-Pecan Fudgecake          Key Lime Pie      Mango Pie

Please sign up to receive the weekly E-Mail Newsletters
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!