starters, small bites
Pan Seared Sea Scallops  
pancetta-artichoke salad, balsamic-fig reduction  12

Worcestershire Grilled Sliders
house-ground beef tenderloin & Angus ribeye,
horseradish mayo, grilled peppers & onions, swiss cheese  10

soups
Tomato-Spinach Florentine w/ sausage & basil
Caramelized Onion & Mushroom w/ parmesan crostini

entrées
Bronzed Atlantic Corvina
mint julep glaze, apple-pecan salsa,
creamy grits, sautéed veggies   21

Blackened Carolina Mahi-Mahi & Fried Oysters
spicy cajun gumbo sauce,
almond rice pilaf, creole slaw   22

Basil Seared Yellowfin Tuna
artichoke-pancetta relish, balsamic-fig reduction,
mediterranean pasta salad, sautéed veggies    24
 
Char-Grilled 14 oz. Angus Ribeye
portobello mushroom-roasted garlic demi-glace,
caramelized onion-blue cheese compote,
roasted garlic mashed potatoes, sautéed veggies   26

Low Country Grilled Pork Tenderloin
bourbon-brown sugar bbq sauce,
pickled okra-green tomato relish,  
roasted garlic mashed potatoes, creole slaw    18

Tonight’s Dessert Special  
Mocha-Coffee Tiramisu
almonds, strawberries, whipped cream  7

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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

www.mrfriendlys.com
www.solsticekitchen.com       www.cellarongreene.com