small bites, starters
Local Heirloom Tomato “Caprese” Salad
mixed greens, baby heirlooms, Derrick’s heirloom’s,
shaved vidalias, mozzarella, balsamic-herb vinaigrette 8
Buffalo Glazed Angus Beef Sliders
fried onions, blue cheese 10
Pan Sautéed Prince Edward Island Mussels
tomato saffron broth, artichoke-cippolini relish,
grilled ciabatta 10
soups
Low Country Seafood Chowder w/ green onions
Chicken Tortilla w/ cilantro sour cream
Garden Fresh Gazpacho w/ cilantro crème fraiche
entrees
Cornmeal dusted Atlantic Corvina
grilled green tomato salsa, country ham tartar sauce,
creamy grits, creole slaw 18
Herb Roasted Wild Alaskan Sockeye Salmon
City Roots eggplant-mushroom caponata,
artichoke-cippolini onion relish
basil orzo, sautéed veggies 21
Pepper Seared Yellowfin Tuna
blackberry ketchup, almond crusted goat cheese,
brown sugar mashed sweet potatoes, creole slaw 24
Char-Grilled 14 oz. Angus Ribeye
wild mushroom demi-glace,
blue cheese creamed shallots, balsamic reduction,
roasted garlic mashed potatoes, sauteed veggies 26
Southwest Grilled Pork Tenderloin
roasted corn-black bean salsa, cilantro-lime chimichuri,
roasted garlic mashed potatoes, sautéed veggies 18
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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene
www.mrfriendlys.com
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