Mr. Friendly’s “Swine Week” Specials
starters, small bites
Crispy Fried Caw Caw Creek Farms Pork Belly
smoky bbq sauce, green tomato chow chow, cheddar-bacon grits 11
Buttermilk Fried Pork Tenderloin
creamy country gravy, blackeye pea relish cheddar-bacon grits 10
Pulled Pork-Fried Green Tomato Bruschetta
smoky bbq sauce, pepper jack cheese 9
soups
Smoked Sausage-Winter Veggie Stew Caramelized Onion & Rosemary
entrees
Blackened Mahi Mahi cajun remoulade,
roasted corn-crawfish-blackeyed pea relish, creamy grits, creole slaw 22
Char-Grilled Angus Ribeye portobello-port wine demi glace,
balsamic roasted tomatoes, roasted garlic mashed potatoes, sautéed veggies 24
Herb Grilled Yellowfin Tuna roasted red pepper marinara,
basil-olive pesto, roasted garlic mashed potatoes, sautéed veggies 23
Bacon wrapped 14 oz. White Marble Farms Pork Chop
tasso ham gravy, worcestershire grilled onions, roasted garlic mashed potatoes, creole slaw 19
Orange-Sesame Grilled Pork Tenderloin
ginger-soy braised mushrooms, wasabi mashed potatoes, sautéed veggies 19
Pre-Fix Three Course one item from each course
NO SUBSTITUTIONS second course selection determines price
first course
Fried Green Tomatoes applewood bacon pimento cheese
Salmon Croquettes sherry-cayenne aioli, fried pickles
Fried Yellow Grit Cakes herb goat cheese, roasted garlic
Mixed Green Salad Caesar Salad Friendly Salad Today’s Soups
second course
Peach Mustard BBQ Salmon peach chutney, creamy grits, sautéed veggies 24
Low Country Pork Tenderloin blackberry ketchup, roasted garlic mashed potatoes, creole slaw 25
Mustard-Thyme Grilled Chicken peach chutney, roasted garlic mashed
potatoes, sautéed veggies 22
Blackened Shrimp & Grits andouille creole sauce or tasso ham gravy 23
third course Caramel-Pecan Fudgecake Key Lime Pie Peanut Butter Pie
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