Appetizers
Chipotle Grilled Duck Breast
apple-cilantro salsa, blue cheese crème fraiche 8.95
Fried Pumpkin Raviolis
candied pecan-honey beurre blanc, balsamic-fig glaze 8.95
Soups
New England Clam Chowder
Caramelized Onion-Mushroom Bisque with Three Cheese Crostini
Egg Drop Soup with Green Onions
Entrees
Pepper Seared Yellowfin Tuna
goat cheese creamed fennel, roasted red pepper-corn relish,
roasted garlic mashed potatoes, sautéed veggies 24.95
Blackened Angus Ribeye
orange-roasted garlic bordelaise, tarragon grilled mushrooms,
bourbon –brown sugar mashed sweet potatoes, sautéed spinach 26.95
Beer Fried Carolina Flounder
tabasco-malt vinegar-brown butter vinaigrette, toasted pecan-crab relish,
bourbon –brown sugar mashed sweet potatoes, creole slaw 22.95
Pan Seared Mahi Mahi & Sea Scallops
toasted pumpkin seed-sage pesto, basil-caper chimichurri,
creamy grits, sautéed veggies 24.95
Char-Grilled NC Shrimp & Tri-Tip Steak
citrus-basil aioli, parmesan cheese, butternut squash risotto 23.95
