small bites, starters
Grilled Local Pear & Arugula Salad
herb goat cheese, shaved onions, grape tomatoes,
candied pecans, white balsamic vinaigrette 9
Crispy Fried Pork Wings
blue cheese creole slaw, chipotle BBQ glaze 10
Sautéed P.E.I Mussels
tomato-saffron broth,
artichoke-caper-arugula “salad” ,grilled ciabatta 11
soups
Country Ham & Potato w/ green onions
Chicken & Andouille Sausage Gumbo w/ dirty rice
Garden Fresh Gazpacho w/ cilantro sour cream
entrees
Buttermilk Fried Flounder
authentic cajun remoulade, roasted corn-blue crab relish,
creamy grits, stewed collard greens 21
Citrus-Ginger Seared Yellowfin Tuna
toasted almond-mango salsa, avocado-lime puree,
lime zested rice, coconut-chile stewed black beans 24
Blackened Atlantic Bluefish
pickled okra-crawfish “salad”, tabasco-chive beurre blanc,
andouille dirty rice, low country grilled green tomatoes 19
Rosemary Grilled 12oz Angus Ribeye
balsamic roasted fig demi glace,seared juusto cheese,
roasted garlic mashed potatoes, stewed collard greens 27
Peppercorn Crusted 7oz “Big Sky” Steak
roasted red pepper-basil coulis, artichoke-caper relish,
pesto mashed potatoes, sautéed veggies 24
