Friday’s lunch specials, weekend Dinner Specials, Wines for you to enjoy, Upcoming Events
Friday’s LUNCH Specials
Low Country Seafood Cakes 9.50
applewood bacon tartar sauce,creamy grits, your choice of succotash or creole slaw
Blackened Pork Chop 10.
french quarter pimento cheese, black eyed pea-corn salsa, smoky bbq sauce,
creamy mashed potatoes, your choice of succotash or creole slaw
Chile Seared Sea Scallops over a Big Salad 12.
mixed greens, pineapple-mango salsa, ginger-soy vinaigrette,
shaved onions, cucumbers, tomatoes, toasted almonds
Today’s Burger Special 8.
char-grilled, friendly’s steak sauce, blue cheese caramelized onions,
lettuce, tomato, shaved onion, chips, pickle
Creamy Chicken Salad Wrap 8.
granny smith apples, toasted pecans, caramelized vidalia onions, side salad with your choice of dressing
Soups of Today
Caramelized Onion & Mushroom with Parmesan Crouton
Low Country Chicken & Vegetable Stew with Green Onions
Garden Tomato Gazpacho with Cilantro Crème Fraiche
$4 wines by the glass –LUNCH ONLY
J Lohr Chardonnay, 07 California Conundrum, 07 California Foxbrooks Chardonnay, 07 Cali Leasingham Riesling, 07 Australia Willow Crest Pinot Gris, 07 Washington Cline Syrah, 07 California
Angeline Pinot Noir, 08 Cali Havens Merlot, 05 Cali Don Miguel Gascon Malbec, 08 Argentina
$15 wines by the bottle
Leasingham Riesling, 07 Australia Xplorador Chardonnay, 08 Chile Richter Riesling, 07 Germany Brancott Chardonnay, 06 New Zealand Mont Gras Sauvignon Blanc, 06 Chile Willow Crest Pinot Gris, 07 Washington Man Vintners Cabernet, 06 South Africa Contempo Merlot, 07 Cali
Queen of Hearts Pinot Noir, 06 Cali Pietra Santa Cabernet, 03 Cali
LUNCH DRINK SPECIALS
Passionfruit Sangria $4 Peach Iced Tea $2.50 Fat Tire New Belgian Ale , 22 oz. $8
“Mothership Wit” Organic Wheat, 22 oz. $8
THIS WEEKEND’S DINNER SPECIALS
Summer Tomato Bruschetta 9.
grilled ciabatta, buffalo mozzarella, roasted garlic oil
Citrus-Dill Grilled SC Wahoo 22.
cucumber guacamole, chipotle aioli, creamy grits, black eye pea-corn succotash
Pan Seared Tilefish 21.
marinated summer tomatoes & feta, balsamic glaze, fresh basil,creamy grits, sautéed veggies
Char-Grilled Angus Ribeye 26.
cilantro grilled peaches, lime chimichurri, oven roasted potatoes,sautéed spinach
Five-Spice Rubbed Yellowfin Tuna 24.
blueberry-mint salsa, pineapple beurre blanc,sticky rice, sautéed veggies
Pale Ale Brined Bone-In Veal Strip Steak 23.
roasted red pepper-summer corn relish, wild mushroom demi glace,roasted garlic mashed potatoes, grilled asparagus
What you should be drinking this Weekend!
Schug 2003 Cabernet Sauvignon Sonoma County…how about a great Cabernet that’s bottle-aged and drinking like a good Cali Cab should! we just snagged this re-release of this back-vintage bottling and it’s showing silky-smooth notes of exotic wild berries, clove, coffee, mocha & licorice to name just a few delicious aromas! You can enjoy it by the glass for $11 or by the bottle for $44!
Winesmith Cabernet Franc, 2005 California…a unique California bottling with long notes of chewy blackberry, exotic flowers, herbs, rich plum & mocha $36 a bottle
Placido Pinot Noir, 2007 Italy…a smooth, elegant pinot with aromas of black cherry, spiced-strawberry, cocoa, cinnamon & white pepper $32 a bottle
Leasingham “Bin 7” Riesling, 2007 Australia...the great deal on this perfect hot-weather wine continues! this one is long, ripe and dry with fleshy citrus fruit and spicy aromas of apricot, peach & lime. and it’s only $26 a bottle!
Willow Crest Pinot Gris, 2007 Washington...another great summer-choice, this new Washington state winery offers a smooth, clean pinot gris with notes of apple, pear & honeydew. also only $26 a bottle!
Mont Gras Sauvignon Blanc, 2006 Chile, Reserva…clean, refreshing notes of bright, tangy citrus, peach, apricot and green apple. a Wine Spectator “Best Buy” and it’s certainly that at only $28 a bottle!
What else is happening soon at Mr. Friendly’s?
-Next Wednesday June 24th…join us for a new Wednesday “Event” that we’ll offer throughout the Summer of 09 EVERY Wednesday night from 5:30-7:00!
Introducing our White Wine Flight Paired Two-Course! Here’s how it works…each week we’ll feature a different flight of Three White Wines that are perfect for the summer and pair them with a two-course meal for an all-inclusive price. we’ll kick it off with Mr. Tony McNeill of Southern Wine & Spirits as he’ll be pouring three amazing Sauvignon Blancs from Brancott Vineyards of New Zealand!
Brancott recently DOMINATED the Wine Spectator rankings of New Zealand wines and we’ll be sampling three different bottles of their Sauv Blanc! From their standard 08 bottling, to their reserve offering, to a single-vineyard selection, we’re talking three highly-rated Sauv Blancs AND a two-course dinner for only $25 a person!
As for the two-course dinner, you’ll start with a Citrus-Cilantro Ceviche of Bay Scallops & NC Shrimp with mandarin oranges, wonton chips & sriracha aioli. And for your main course, we’ll be offering your choice of Ginger-Soy Seared Salmon or a “TBA Fish” (we’ll see what our fish guy has that morning) with pineapple beurre blanc, herbed crab salad, creamy grits and sauteed veggies.
No reservations, just show up BEFORE 7:00 to enjoy this fantastic deal!
Wine Flight is available separately for $8.
-Thursday Night, June 25th is our next Doggie Dinner on our Patio with Three Dog Bakery!
However, this event is completely sold out! You may call Three Dog Bakery to get your name on the waiting list at 312-9988.
–Also don’t forget that we’re now offering Mr. Friendly’s Happy Hour every Monday-Thursday from 5-6:30! Included in this deal are half-off Featured Cocktail Specials, $2 off all glasses of wine and $1 off all cocktails and beers! Come hang with Justin and Julia while you drink for less!
