small bites, starters
Local Tomato “Caprese” Salad
mixed greens, baby heirlooms, SC vine-ripes,
shaved vidalias, mozzarella, balsamic-herb vinaigrette 8
Roasted Artichoke Ravioli
seared juusto cheese, roasted tomato pesto, basil 10
Crispy Fried Calamari
green tomato chow chow, cajun remoulade 11
soups
Creamy Broccoli & Cheddar
Italian Herb Roasted Chicken & Veggie w/ orzo
Garden Fresh Gazpacho w/ cilantro crème fraiche
entrees
Blackened Carolina Mahi-Mahi
tasso ham-spinach cream sauce, grilled corn relish,
Jackson’s hoppin john, low country stewed collard greens 24
Low Country Grilled Atlantic Wahoo
green tomato chow chow, cajun remoulade,
creamy stone-ground grits, creole slaw 22
Pepper Seared Yellowfin Tuna
roasted tomato pesto, balsamic reduction,
mediterranean olive-cous cous “salad”, sautéed veggies 25
Char-Grilled 14 oz. Angus Ribeye
Danish blue cheese, balsamic-fig demi glace,
roasted garlic mashed potatoes, sautéed veggies 26
Blueberry Ale Brined
White Marble Farms 12oz. Pork Chop
blackberry ketchup, blue cheese stuffed SC peach,
brown sugar mashed sweet potatoes,
Grandma’s broccoli salad 22
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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene
www.mrfriendlys.com
www.solsticekitchen.com www.cellarongreene.com
