Three Courses $33
choose one item below for each course, no substitutions please
1st
Romaine “Wedge” tomato, bacon, egg, blue cheese, cukes, 1000 island
Mixed Green Salad tomato, cukes, onion, croutons, choice of dressing
Our Caesar Salad parmesan, croutons
Friendly Salad strawberries, candied pecans, bacon, blue cheese, shaved onion, bbq vinaigrette
Fried Green Tomatoes applewood bacon pimento cheese
Fried Gulf Select Oysters classic cocktail sauce
+3 upcharge
New England Clam Chowder oyster crackers
Navy Bean-Country Ham Soup cornbread
2nd
Peach Mustard BBQ Glazed Salmon peach chutney, creamy grits, sautéed veggies
Buttermilk Fried Chicken tasso ham gravy, mashed taters, stewed collards
Blackened Shrimp & Grits choice of andouille creole sauce or tasso ham gravy
Low Country Grilled Pork Tenderloin bacon-green tomato jam, molasses bbq sauce, mashed taters, stewed collards
Today’s Vegetarian Entrée ask your server for today’s preparation
3rd
Black Cherry-Ricotta Cheesecake
Caramel-Pecan Fudgecake
Key Lime Pie
