Caribbean Jerk Seared Atlantic Salmon
pineapple salsa, cilantro-lime chimichurri,
almond rice pilaf, your choice of succotash or creole slaw 12
Low Country Grilled Swordfish
crawfish-pickled okra relish, Tabasco beurre blanc,
creamy grits, your choice of succotash or creole slaw 12
Creamy Basil Pesto Chicken Salad over a Big Salad
mixed greens, grilled asparagus, grape tomatoes, cucumbers,
shaved onions, housemade croutons, balsamic vinaigrette 10
Buttermilk Fried Cubed Steak
andouille sausage country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 12
Today’s House-Ground Burger Special
cheddar cheese, fried pickles, thousand island dressing,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 10
Soups
Coconut-Chicken Curry w/ jasmine rice
Chilled Cucumber w/ evoo & cucumber-red onion relish
Garden Fresh Gazpacho w/ cilantro sour cream
$4 wines by the glass
Vetriccie Dry Rosé Riff Pinot Grigio Shine Riesling
Douglas Green Sauvignon Blanc Santa Ema Chardonnay
Seaglass Pinot Noir Anciano Tempranillo Kaiken Malbec Reserva
Milbrandt “Traditions” Merlot 99 Vines Cabernet Sauvignon
$15 wines by the bottle
Vetriccie Dry Rosé Joel Gott Riesling Riff Pinot Grigio
Santa Ema Chardonnay Jules Taylor Sauvignon Blanc
Cellar No 8 Pinot Noir Franciscan Merlot La Vielle Ferme Syrah/Grenache
Primus Carmenere/Cabernet Hook & Ladder Zinfandel Seven Sinners Petit Syrah
Spring Brews, Bar Favorites, Non-Alcoholic Goodies
River Rat Hazelnut Brown 3 Anderson Valley Brewing Co “Spring Hornin” IPA 3
Southern Star “Bombshell Blonde” Ale 2.5 White Peach Sangria 6
Pineapple Mimosa 5 Classic Mimosa 4 Southern Peach Bellini 4
Pickled Okra Bloody Mary 5 Uncle Scott’s Root Beer, NC NA
