Buttermilk Fried Cube Steak black pepper country gravy,
creamy mashed potatoes, your choice of succotash or creole slaw 11.
Crawfish Stuffed Atlantic Salmon
tabasco-chive beurre blanc,
creamy grits, your choice of succotash or creole slaw 13.
Dijon-Sage Grilled Pork Loin wild mushroom demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw 12.
Creamy Southwest Chicken Salad over a Big Salad
applewood smoked bacon, roasted corn, tomato-cilantro vinaigrette,
tomatoes, cucumber, shaved onion, fried tortilla strips 9.50
Today’s Burger Special
char-grilled, fried green tomatoes, jack cheese, creole slaw,
lettuce, tomato, shaved onion, chips, pickle 8.75
Soups of Today
Navy Bean & Ham w/ green onions
Wild Mushroom Miso w/ fried soba noodles
$4 wines by the glass
Flora Springs Chardonnay, California Chateau Donjon Dry Rosé, France
Wither Hills Sauvignon Blanc, New Zealand Velio Pinot Grigio, Italy
Clean Slate Riesling, Germany
Primarius Pinot Noir, California
Genesis Merlot, Washington Estancia Zinfandel, California
Terra Andina Carmenere, Chile Yalumba Shiraz, Australia
$15 wines by the bottle
Espiritu Torrontes, Argentina Michael Sullberg Chardonnay, California
Quo Dry Rose’ of Grenache, Spain Pacific Rim Riesling, Washington
Due Torri Pinot Grigio, Italy Graziano Zinfandel, Mendocino
Schell Creek Cabernet Sauvignon, California Reunion Malbec, Argentina
Jargon Pinot Noir, California Lockhart Merlot, California
Lunch Cocktails
Myers Rum Hurricane 6 Pickled Okra Bloody Mary 5
Cajun Bloody Mary w/ jalapeno stuffed olives 5
Southern Bellini 4 Classic Mimosa 4 Pineapple Mimosa 4
Lunch Beer Specials
Abita “Mardi Gras Bock” Maibock-style 3 Abita “Purple Haze” Raspberry Lager 3
Abita “Turbo Dog” Brown Ale 3
Non Alcoholic
Southern Peach Iced Tea 2 Cherry-Lime Iced Tea 2
during the winter months when our seating is limited,
please be respectful to those customers waiting for a table
www.mrfriendlys.com www.solsticekitchen.com www.cellarongreene.com
