Monday’s Lunch Specials
Buttermilk Fried Cubed Steak
wild mushroom-horseradish demi glace, creamy mashed potatoes,
your choice of succotash or creole slaw 12
Low Country Roasted Boneless Pork Loin
french quarter pimento cheese, green tomato chow chow,
creamy mashed potatoes, your choice of succotash or creole slaw 11
Cornmeal Seared Tilefish over a Big Caesar
romaine greens, roasted corn-crab salsa, onions, jalapeños,
house-made croutons, parmesan, lemon-garlic caesar dressing 13
Blackened “Shrimp & Biscuits”
sweet potato biscuit, tasso ham gravy, grilled green onions,
your choice of succotash or creole slaw 13
Today’s House-Ground Burger Special
fried pickles, cheddar cheese, thousand island dressing,
toasted kaiser, lettuce, tomato, shaved onions, chips, pickle 10
Soups of Today
Creamy Mushroom w/ green onions
Tomato-Dill & Blue Crab Bisque w/ basil chiffonade
$4 wines by the glass
Las Lilas Dry Rosé Riff Pinot Grigio Nobilo Sauvignon Blanc
Broadbent Vinho Verde Foxbrook Chardonnay Seaglass Pinot Noir
Los Dos Grenache BV Merlot Dark Horse Cabernet Sauvignon
$15 wines by the bottle
L’Ostal Cazes Dry Rosé Astoria Pinot Grigio Pacific Rim Riesling
Foxbrook Chardonnay Zonin Moscato Broadbent Vinho Verde
Tortoise Creek Pinot Noir BV Merlot Los Dos Grenache
Dark Horse Cabernet Sauvignon
Also from the Bar
Mama’s Little Yella Pils 4.5 Bell’s Best Brown Ale 4.5
Pickled Okra Bloody Mary 5 Southern Peach Bellini 4
Apple Cider Sangria 5 Classic Mimosa 4 Pineapple Mimosa 4
Housemade Ginger Ale NA 2.5 Southern Peach Iced Tea NA 2
