starters, small bites
Pan Sautéed P.E.I. Mussels tomato-saffron broth,
grilled sourdough, roasted garlic-pepper aioli  11

Bourbon-Brown Sugar braised Pork Belly
Caw Caw Creek Farms Pork Belly, truffled potato latke,
balsamic-cherry reduction, cippolini onion compote  10

Sesame Seared Tuna Cakes
honey-lime crème fraiche, red curry-pineapple salsa  10

Creamy Chicken & Mushroom w/ green onions
Tomato-Crab Bisque w/ basil

Blackened Mahi-Mahi redeye sausage pan gravy,
fried crawfish tails, rice pilaf, creole slaw  21

Basil Seared Yellowfin Tuna
red pepper-goat cheese mornay, City Roots pesto,
roasted garlic mashed potatoes, sautéed veggies  24

Char-Grilled 14oz. Angus Ribeye
balsamic-rosemary demi glace, worcestershire grilled mushrooms,
roasted garlic mashed potatoes, tomato stewed Red Russian Kale  25

Oven Roasted Arctic Char en Papillote
leeks, olives, capers, roasted red peppers, citrus-basil butter,
creamy grits, sautéed veggies  21

Mr. Friendly’s Famous Meatloaf
ground ribeye & beef tenderloin,
blue cheese bbq sauce, fried onion rings,
roasted garlic mashed potatoes, sautéed veggies  17

$25 Three Course
one choice from each section          NO SUBSTITUTIONS
available Monday-Thursday nights only

Fried Yellow Grits see regular menu
Southwest Black Bean Cake see regular menu
Cornmeal Fried Green Tomatoes see regular menu
Mixed Green Salad       Caesar Salad      Friendly Salad
City Roots Salad        Today’s Soups

Shrimp & Grits andouille creole sauce OR tasso gravy
Cornmeal Fried Catfish see regular menu
Herb Grilled Chicken see regular menu
Meatloaf same as above

Caramel-Pecan Fudgecake        Key Lime Pie
Peanut Butter Silk Pie

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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

Join us March 7- March 10 for MARDI GRAS WEEK!
Enjoy our versions of your favorite Cajun & Creole eats
and lots of fantastic bar specials!