starters, small bites
Chesapeake Bay Oysters on the Half-Shell
white balsamic mignonette, housemade cocktail sauce 11
Pan Seared Sea Scallops”, balsamic-truffle reduction,
buffalo mozzarella-grape tomato “caprese”, 12
soups
Tomato-Saffron Bisque with crab
Chilled Summer Peach with candied pecans
Garden Tomato Gazpacho w/ cilantro crème fraiche
entrées
Herb Seared Mahi honey-ginger beurre blanc,
grilled peaches, creamy grits, sautéed veggies 21
Char-Grilled Denver Strip Steak
buffalo mozzarella-grape tomato “caprese”, balsamic-truffle reduction,
roasted garlic mashed potatoes, grilled asparagus 22
5 Hour Braised Buffalo Short Ribs
worcestershire roasted portobello mushrooms,
roasted garlic mashed potatoes, sautéed veggies 19
Five Spice Grilled Yellowfin Tuna watermelon coulis,
wasabi cucumbers, roasted garlic mashed potatoes, creole slaw 23
Cornmeal Dusted Grouper cajun shrimp remoulade,
green tomato chow chow , creamy grits, creole slaw 22
Friendly’s Meatloaf crispy fried onion rings,
blue cheese bbq sauce, roasted garlic mashed potatoes, veggies 17
$25 Three Course
choose one from each section NO SUBSTITUTIONS
first Fried Yellow Grits herbed goat cheese, mixed greens, bbq vinaigrette
Southwest Black Bean Cake tomato salsa, cilantro crème fraiche
Mixed Green Salad Caesar Salad Friendly Salad Today’s Soups
second Blackened Shrimp & Grits andouille creole sauce OR tasso ham gravy
Cornmeal Fried Catfish herb tartar sauce, creamy grits, creole slaw
Peach BBQ Glazed Salmon peach chutney, creamy grits, sautéed veggies
Herb Grilled Chicken peach chutney, mashed potatoes, sautéed veggies
third Blueberry Cheesecake Key Lime Pie Mango Pie
