starters, small bites
Pan Seared Scallops roasted eggplant ratatouille, balsamic reduction  11
Mozzarella stuffed Fried Artichokes roasted tomato coulis, basil 8

Manhattan Clam Chowder with green onions
Creamy Potato & Country Ham with bacon

Herb-Citrus Grilled Swordfish  roasted eggplant ratatouille,
balsamic reduction, roasted garlic mashed potatoes  22

Buffalo Glazed Angus Ribeye
blue cheese-roasted red pepper salsa,
roasted garlic mashed potatoes, creole slaw  24

Blackened Yellowfin Tuna
country ham-green tomato relish, creole mustard hollandaise,
roasted garlic mashed potatoes, sautéed veggies  24

Tempura Fried Carolina Flounder  red curry-coconut broth,
cucumber-blue crab “salad”, almond rice pilaf   22

Skillet Seared Kobe Hanger Steak
caramelized onions, port wine-roasted tomato bordelaise, roasted garlic mashed potatoes sautéed veggies   26
Mr. Friendly’s Meatloaf (ground angus ribeye-beef tenderloin),
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, sautéed veggies  18

Pre-Fixe Three Course
Salmon Croquettes  fried pickles, sherry-cayenne mayo
Fried Green Tomatoes applewood bacon pimento cheese
Mixed Green Salad     Caesar Salad    Friendly Salad    Today’s Soups
Peach BBQ Salmon  peach chutney, creamy grits, sautéed veggies  25
Low Country Grilled Pork Tenderloin  blackberry ketchup, roasted garlic mashed potatoes, sautéed veggies  25
Herb Mustard Grilled Chicken peach chutney,
roasted garlic mashed potatoes, sautéed veggies  23
Cornmeal Fried Catfish fresh herb tartar sauce, creamy grits, creole slaw  22
Caramel-Pecan Fudge Cake         Tiramisu      Key Lime Pie