Country Fried Pork Chop
rosemary-mushroom demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw 11.
Chipotle BBQ Grilled Chicken & Grits
cheddar mornay, applewood bacon-roasted corn relish, creamy grits 11.
Buttermilk Fried Haddock crawfish-green tomato tartar sauce,
creamy grits, your choice of succotash or creole slaw 11.
Lemon-Basil Seafood Cakes saffron aioli,
creamy grits, your choice of succotash or creole slaw 11.
Pan Seared Sea Scallops over a Big Salad
City Roots microgreens, grilled asparagus, balsamic-herb vinaigrette,
cucumber, tomato, shaved onion, housemade croutons 14.
Soups of Today
Southwest Black Bean & Tasso Ham with cilantro crème fraiche
Roasted Chicken & Artichoke with green onions
Garden Tomato Gazpacho with cilantro crème fraiche
$4 wines by the glass
Royal Chenin Blanc, 09 S. Africa Marraso Chardonnay, 07 Argentina
Gnarly Head Pinot Grigio, 09 Italy Benziger Sauv Blanc, 09 Sonoma
Elyse Rose’, 08 Napa Pacific Rim Riesling, 09 Washington
Big Guy Syrah/Cab, 05 California Estancia Pinot Noir, 08 California
Don Quix Tempranillo/Syrah, 08 Spain Leone Castris “Maiana”, 08 Italy
$15 wines by the bottle
Elyse Rose’, 08 Napa Dry Creek Chenin Blanc, 08 Cali
Norton Torrontes, 09 Argentina Marraso Chardonnay, 07 Argentina
Royal Chenin Blanc, 09 S. Africa Benziger Sauv Blanc, 09 Sonoma
Owl House Red, NV Cali Wakefield Shiraz, 06 Australia
Canoe Ridge Merlot, 05 Washington La Nevera Garnacha, 07 Spain
Lockwood Malbec, 08 California Le Giron Merlot/Cab, 05 Bordeaux
Passionfruit-Red Wine Sangria 3.5 Peach-White Sangria 3.5
Non Alcoholic – Peach Iced Tea 2 Cranberry Iced Tea 2
Dr. Brown’s Black Cherry Soda 2
Every Monday Night—HALF PRICE WINES
Every Tuesday & Wednesday Night–$20 Wine Specials
Every Monday-Thursday Night—$25 Three Course Menu!
Join us for Friendly Hour every Monday-Thursday
in our Bar Area & on the Patio from 5:00 – 6:30!