Blackened Pork Chop
french quarter pimento cheese, green tomato chow chow,
creamy mashed potatoes, your choice of succotash OR creole slaw    10.

Cornmeal Fried Mahi Mahi over a Big Caesar Salad
andouille sausage-roasted corn relish, lemon-garlic caesar dressing,
jalapenos, shaved onion, parmesan cheese, housemade croutons   11.

Buffalo Fried Shrimp Po’ Boy
toasted baguette, blue cheese slaw, lettuce, tomato, onion, chips, pickle   11.

Pepper Seared Flat Iron Steak & Grits
creamy grits, blue cheese-spinach mornay    11.

Beer Braised Bratwurst
caramelized onion-whole grain mustard demi glace,
new potato salad, your choice of succotash OR creole slaw  8.

Soups of Today
Smoked Turkey Chowder with country ham
Creamy Broccoli Bisque with blue cheese
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
County Line Rose’, 09 Cali              Bodega Norton Torrontes, 09 Argentina
Lot 205 Chardonnay, 08 Cali          Gnarly Head Pinot Grigio, 08 Cali
Simi Sauvignon Blanc, 09 Cali         Friends Red, 08 California
Niner Merlot, 06 Paso Robles          Chasing Lions Cabernet, 06 Napa
Hullabaloo Zinfandel, 06 Napa       Estancia Pinot Noir, 08 California

$15 wines by the bottle
Nostalgia Chardonnay, 08 Cali           J. Lohr Chardonnay, 07 California
Poet’s Leap Riesling, 06 WA               Bodega Norton Torrontes, 09 Argentina
Sierra Cruz Sauv. Blanc, 09 Chile        The Crusher Petite Sirah, 08 Cali
Gascon Malbec, 09 Argentina            Canoe Ridge Merlot, 05 WA
Wakefield Shiraz, 06 Australia           La Nevera Garnacha, 07 Spain

Passionfruit-Red Wine Sangria $4
Non Alcoholic–Peach Iced Tea  $2        Cranberry Iced Tea $2
Dr. Brown’s Black Cherry Soda  $2

Weekly Events
Every Monday Night—HALF PRICE WINES
Every Tuesday & Wednesday Night–$20 Wine Specials
Every Monday-Thursday Night—$25 Pre Fixe Three Course Menu!

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