starters, small bites
Sweet Corn & Sausage stuffed
Manchester Farms Quail
sage pan gravy, county ham stewed collard greens  11

Pan Seared Sea Scallops
country ham-artichoke relish, tomato-pesto vinaigrette,
City Roots sprouts  13

Citrus Seared Yellowfin Tuna Cakes
pickled beet salad, herb goat cheese,
balsamic-fig reduction   10

soups
Local Beet Borscht w/ herb goat cheese
Mediterranean Chicken & Artichoke w/ green onions & feta

entrées
Cornmeal Dusted Mahi Mahi
fish camp beurre blanc, sweet pepper-vidalia chutney,
creamy grits, creole slaw   22

Citrus Seared Yellowfin Tuna
basil-goat cheese mornay, pickled beet “salad”,
roasted garlic mashed potatoes,  grilled asparagus   24

Blackened Atlantic Tripletail  
green tomato-crawfish relish, sweet corn coulis,
creamy grits, country ham stewed collard greens   22

Rosemary-Port Wine Grilled
Colorado Lamb Chops
balsamic-cherry gastrique, shaved fennel-citrus “salad”,
roasted garlic mashed potatoes, sautéed veggies  25

Char-Grilled 14 oz. Angus Ribeye
lemon butter poached blue crab, classic béarnaise,
roasted garlic mashed potatoes, grilled asparagus   26

Tonight’s Dessert Special  
Mocha-White Chocolate Tiramisu
whipped cream, chocolate sauce, strawberries  7

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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

www.mrfriendlys.com
www.solsticekitchen.com       www.cellarongreene.com