Appetizers
Lobster Raviolis 11.
creamy roasted tomato putanesca, parmesan-basil gremolata
Smoked Italian Sausage 9.
balsamic-herb grilled halloumi cheese, olive pesto, caraway mustard
Southwest Duck Quesadilla 9.
caramelized onions, pepper jack cheese,
green tomato-corn salsa, cilantro crème fraiche
Soups
Manhattan Clam Chowder
Asparagus Bisque with creole crab relish
Garden Tomato Gazpacho with cilantro crème fraiche
Entrees
Low Country Seared Halibut &
Bay Scallop Bouillabaise 23.
authentic cajun remoulade, roasted corn-crab relish
Char-Grilled Angus Ribeye 24.
wild mushroom bordelaise, basil-olive pesto,
roasted garlic mashed potatoes, sautéed veggies
Thai-Chile Glazed Yellowfin Tuna 23.
lobster-coconut curry broth, almond-fruit salsa,
ginger sticky rice, tempura snow peas
Herb Roasted Rack of Lamb 25.
sweet tea vodka-mint glaze, spiced apple chutney,
rosemary roasted new potatoes, sautéed veggies
Cornmeal Crusted Grouper 22.
blue crab-green tomato tartar sauce,
pickled veggie relish, creamy grits, creole slaw
Buttermilk Fried Flounder 21.
tabasco-chive hollandaise, green tomato chow chow,
creamy grits, creole slaw
