small bites, starters

Sweet Thai Chile Glazed Pork Wings
toasted almond- grilled peach “salad”,
ginger-lime vinaigrette   10

Lobster Ravioli
champagne cream sauce, sautéed arugula   11

soups

Creamy White Bean & Lamb Sausage w/ green onions
Butternut Squash Bisque w/ candied pecan gremolata

entrees

Blackened N.C. Red Drum
blue crab-sweet corn maque choux, grilled green onions,
creamy grits, low country braised collard greens   22 

Five Spice Seared Yellowfin Tuna 
pineapple-mango chutney, honey-lime beurre blanc,   
ginger jasmine rice, glazed carrots   24

Almond Fried Carolina Flounder 
artichoke-cippolini onion relish, roasted red pepper aioli, 
creamy grits, sautéed veggies      19

Apple-Brown Sugar Brined
White Marble Farms 14oz Pork Chop

green apple-shaved fennel “salad”,
blueberry-thyme gastrique,
roasted garlic mashed potatoes, sautéed veggies  21

Rosemary Grilled 14oz Angus Ribeye 
housemade worcestershire sauce,
red wine braised shallot-blue cheese butter, 
roasted garlic mashed potatoes, grilled asparagus   27