small bites, starters
Sweet Thai Chile Glazed Pork Wings
toasted almond- grilled peach “salad”,
ginger-lime vinaigrette 10
Lobster Ravioli
champagne cream sauce, sautéed arugula 11
soups
Creamy White Bean & Lamb Sausage w/ green onions
Butternut Squash Bisque w/ candied pecan gremolata
entrees
Blackened N.C. Red Drum
blue crab-sweet corn maque choux, grilled green onions,
creamy grits, low country braised collard greens 22
Five Spice Seared Yellowfin Tuna
pineapple-mango chutney, honey-lime beurre blanc,
ginger jasmine rice, glazed carrots 24
Almond Fried Carolina Flounder
artichoke-cippolini onion relish, roasted red pepper aioli,
creamy grits, sautéed veggies 19
Apple-Brown Sugar Brined
White Marble Farms 14oz Pork Chop
green apple-shaved fennel “salad”,
blueberry-thyme gastrique,
roasted garlic mashed potatoes, sautéed veggies 21
Rosemary Grilled 14oz Angus Ribeye
housemade worcestershire sauce,
red wine braised shallot-blue cheese butter,
roasted garlic mashed potatoes, grilled asparagus 27