starters, small bites
City Roots All-Local Lettuces Salad
watercress, sunflower sprouts, spinach, radish sprouts, micro-arugula,
local tomatoes, cucumber, vidalia, balsamic-herb vinaigrette, croutons 8
Buffalo Fried Georgia Shrimp
celery-cucumber relish, buttermilk-basil blue cheese dressing 11
Pepper Seared Sea Scallops
melon salsa, white balsamic mint reduction 12
Low Country Seafood Cakes
cajun remoulade, green tomato chow chow 9
soups
Manhattan Clam Chowder
Creamy Broccoli Bisque with blue cheese
Garden Tomato Gazpacho with cilantro crème fraiche
entrées
Pepper Grilled Flat Iron Steak
caramelized onion-horseradish demi glace, balsamic roasted tomato pesto,
roasted garlic mashed potatoes, sautéed veggies 21
1
Sesame Seared Yellowfin Tuna
City Roots spicy mustard sprouts, ponzu emulsion,
roasted garlic mashed potatoes, sautéed snow peas 23
Low Country Seared Duck Breast
brown sugar-thyme stewed vidalias, blueberry bbq sauce,
roasted garlic mashed potatoes, sautéed veggies 19
Beer Fried North Carolina Flounder
cucumber-crab tartar sauce, basil-citrus gremolata,
creamy grits, creole slaw 21
Blackened SC Mahi-Mahi & Wild Georgia Shrimp
andouille sausage -sweet corn macque choux, cajun remoulade,
creamy grits, creole slaw 22
Char-Grilled Chopped Steak
smoked gouda-applewood bacon pimento cheese, blueberry bbq sauce,
low country potato salad, creole slaw 18
