starters, small bites
Crawfish-Pepper Jack Hushpuppies
& Seared Crawfish Cake

fresh herb tartar sauce, green tomato chow chow 11

Smoked Gouda-Roasted Garlic Pierogies
tasso ham-mushroom cream sauce  9

Seafood stuffed Fried Artichokes
roasted red pepper-goat cheese mornay, basil chiffonade  8

Caramelized Onion & Mushroom with parmesan crostini
Seafood Chowder with oyster crackers

Pepper Seared Pork Tenderloin
artichoke-kalamata olive “salad,”
blue cheese pesto, balsamic reduction,
roasted garlic mashed potatoes, sautéed veggies 19

Bronzed Yellowfin Tuna
our famous peach chutney, toasted pecan beurre blanc,
roasted garlic mashed potatoes, sautéed veggies   24

Blackened Golden Kingclip & Sea Scallops
cajun caper remoulade, crawfish-andouille-roasted corn relish,
creamy grits, creole slaw  23

Cornmeal Fried Red Trout
country ham tartar sauce,  green tomato chow chow,
creamy grits, country ham stewed collard greens  18

Ginger-Garlic Grilled Angus Ribeye
wasabi-soy bordelaise, tempura fried mushrooms,
roasted garlic mashed potatoes, honey-ginger glazed carrots 25

During the Winter months while our seating is limited,
and to keep the wait times for a table to a minimum,
please be courteous to those persons waiting to be seated.

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