small bites, starters
Low Country Seafood Cakes
cajun crab remoulade, City Roots sprouts  9.5

White Wine Sautéed PEI Black Mussels
truffle aioli, fennel-tomato broth, grilled ciabatta  11

Frank’s Red Hot Buffalo Glazed Pork Wings
green tomato-bacon salsa, blue cheese dressing  10

Butternut Squash Bisque w/ candied pecans
Beef Tenderloin Stew w/ green onions

Cornmeal Dusted Red Trout
andouille sausage-shrimp stuffing,
tasso ham-sherry cream sauce,
creamy grits, tomato-bacon stewed “winter” greens   19

Pan Seared Yellowfin Tuna
green apple-pear chutney, mint julep beurre blanc,   
roasted garlic mashed potatoes, sautéed veggies   24

Pan Seared Honolulu Mongchong
citrus-crab salad, roasted tomato-dill vinaigrette,
creamy grits, grilled asparagus  25

Char-Grilled 14 oz. Angus Ribeye
port wine reduction, truffle aioli, thyme roasted mushrooms,
roasted garlic mashed potatoes, sautéed veggies    26  

Tasso Ham-Sweet Corn stuffed
Manchester Farms Quail

two birds, honey-chipotle bbq sauce, red beans & rice,
tomato-bacon stewed “winter” greens  22

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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

during the winter when our seating is limited
and wait times increase significantly,
please be respectful to customers waiting for a table