small bites, starters
Grilled Apple, Pear & Roasted Beet Salad
arugula, herb goat cheese, pickled onions,
toasted almonds, balsamic-herb vinaigrette 9.5
Baked Oysters “Friendlyfeller”
five of em’, spinach-tasso ham cream sauce,
parmesan bread crumbs 12
soups
Low Country Bouillabaisse pesto croutons
Creamy Asparagus Bisque herb goat cheese
entrees
Bronzed Atlantic Black Bass
pickled shrimp-green tomato chow chow,
tasso ham creamed corn,
creamy grits, country ham stewed collard greens 23
Pecan-Blue Crab Stuffed NC Mountain Trout
cornmeal crusted, horseradish-herb remoulade,
creamy grits, sautéed veggies 22
Sesame Seared #1 Yellowfin Tuna
roasted apple-pear chutney, coconut-tamarind curry sauce,
ginger jasmine rice, tempura eggplant 23
Low Country-Brown Sugar Grilled
12oz White Marble Farms Pork Chop
applewood bacon pimento cheese, smoked maple bbq sauce,
bourbon mashed sweet potatoes,
country ham stewed collard greens 23
Rosemary Char-Grilled 12oz CAB Ribeye
torched Moody Blue Cheese,
wild mushroom-truffle demi glace ,
roasted garlic mashed potatoes, grilled asparagus 29
