starters, small bites
Pepper Seared Sea Scallops
City Roots microgreen salad, goat cheese,
roasted beets, rainbow radishes, balsamic vinaigrette 12
Eggplant Parmesan
wild mushroom marinara, fresh mozzarella, basil pesto 10
Spinach & Fontina Raviolis
roasted red pepper coulis, toasted pecan pesto 10
soups
Butternut Squash Bisque w/ nutmeg crème fraiche
Creamy Chicken & Mushroom w/ green onions
entrées
Pan Seared Alaskan Halibut
roasted red pepper coulis, artichoke-caper salad,
basil-parmesan orzo, sautéed veggies 24
Five Spice Seared Yellowfin Tuna
cilantro-lime chimichurri, almond-fruit salsa,
brown sugar mashed sweet potatoes, sautéed veggies 24
Char-Grilled Angus Ribeye
country ham-redeye demi glace, vidalia-thyme compote,
brown sugar mashed sweet potatoes, sautéed veggies 26
Red Wine-Rosemary Grilled Cervena Farms Elk Steak
housemade steak sauce, herb roasted wild mushrooms,
roasted garlic mashed potatoes, grilled asparagus 25
Buttermilk Fried Carolina Flounder
cajun remoulade, green tomato-country ham relish,
creamy grits, creole slaw 21
Montreal Grilled Veal Strip Steak
vidalia-thyme compote, roasted garlic cream sauce,
roasted garlic mashed potatoes, grilled asparagus 24
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Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene
Join us for Friendly Hour every Monday-Thursday
in our Bar Area & on the Patio from 5:00 – 6:30!
