starters
Grilled Apple & Arugula Salad
pickled onions, radish, toasted almonds, blackberries,
herb goat cheese, balsamic-herb vinaigrette 9

Crispy Fried Beaufort Soft Shell Crab
saffron-lemon aioli,
grape tomato-arugula BLT “salad” 13

soups
Seafood Chowder sweet corn, green onions
Low Country Plantation collards, blackeye peas, cornbread
Garden Fresh Gazpacho cilantro sour cream

entrees
Crispy Fried Beaufort Soft Shell Crabs
saffron-lemon aioli,
grape tomato-arugula BLT “salad”,
creamy stone-ground grits, sautéed veggies 26

Blackened Carolina Mahi Mahi
cajun shrimp remoulade, crispy fried okra,
creamy stone-ground grits, stewed collard greens 24

Red Curry Glazed Yellowfin Tuna
wasabi-cucumber relish, avocado-lime coulis,
jasmine rice, sautéed veggies 25

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens 18

Char-Grilled 14oz CAB Ribeye
smoked maple worcestershire, horseradish grilled portobellos,
roasted garlic mashed potatoes, grilled asparagus 31