S.C Peach & Arugula Salad
brown sugar grilled S.C peaches, Bing cherries,
candied pecan crusted goat cheese,
creole mustard-applewood bacon vinaigrette 12
Old Bay Poached (peel & eat) Carolina Shrimp
grilled lemon, bloody mary cocktail sauce 13
-Fried Oyster of the Day-
chile fried gulf select oysters,
black bean-roasted corn salsa, avocado,
cilantro-lime aioli 13
soups
Low Country Chicken & Tasso Ham Gumbo
okra, white rice
Creamy Broccoli & Cheddar crispy country ham
Garden Fresh Gazpacho cilantro sour cream
entrees
Buttermilk Fried N.C Flounder
green tomato-pickled okra chow chow,
blue crab cajun remoulade,
creamy stone-ground grits,
country ham stewed collard greens 23
Lemon-Parsley Grilled Carolina Mahi Mahi
grilled shrimp-caper relish,
sherry-mustard hollandaise,
creamy stone-ground grits , sautéed veggies 23
Sesame Seared Atlantic Swordfish
curried pear “salad”, coconut-lime beurre blanc,
toasted almond jasmine rice, sautéed veggies 24
Brown Sugar-Thyme Brined
Bone-In 12oz Pork Chop
peppadew-cheddar pimento cheese,
bourbon-sorghum bbq sauce,
roasted garlic mashed potatoes, creole slaw 23
Char-Grilled CAB 12oz Ribeye
wild mushroom-goat cheese duxelle, rosemary-red wine jus,
roasted garlic mashed potatoes, sautéed veggies 29
