starters
Pesto Grilled Apple Salad
mixed greens, pickled onions, blueberries,
toasted almonds, strawberry-thyme vinaigrette 9.5

Thai Chile-Ginger Shrimp “Salad”
fried wonton chips, curried apple salsa,
wasabi-lime aioli 12

soups
Mediterranean Chicken & Orzo fried capers

Creamy Potato & Leek chives

entrees
Bronzed Mountain Trout
grilled sweet corn-tasso ham relish, cajun remoulade,
creamy stone-ground grits, stewed collard greens 23

Citrus-Herb Roasted Swordfish
burnt sugar-thyme syrup, pecan-wild berry compote,
bourbon mashed sweet potatoes, creole slaw 24

Almond Crusted Lane Snapper
roasted apple chutney, honey-lime beurre blanc,
jasmine rice, sautéed veggies 23

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 18

Char-Grilled 14oz CAB Ribeye
red wine-wild mushroom demi glace, torched pesto goat cheese,
roasted garlic mashed potatoes, grilled asparagus 31