Mr. Friendly's

New Southern Cafe

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Saturday Dinner Specials 1.19.19

starters
Arugula & Roasted Beet Salad
pickled onions, toasted almonds, herb goat cheese,
blackberries, balsamic-fig vinaigrette 9

Baked Littleneck Clams Casino
applewood bacon-roasted tomato stuffing,
horseradish aioli 11

entrees 
Blackened Rainbow Trout
andouille-okra & shrimp sauté, tobacco onions,
tasso ham dirty rice, stewed collards 23

Lemon Parsley Roasted Red Snapper “Oscar”
citrus-buttered blue crab, dijon hollandaise,
creamy grits, grilled asparagus 26

Char-Grilled CAB 14oz Ribeye
red wine-truffle jus, rosemary roasted wild mushrooms
roasted garlic mashed potatoes, sautéed veggies 31

Friday Dinner Specials 1.18.19

starters
Arugula & Roasted Beet Salad
pickled onions, toasted almonds, herb goat cheese,
blackberries, balsamic-fig vinaigrette 9

Baked Littleneck Clams Casino
applewood bacon-roasted tomato stuffing,
horseradish aioli 11

entrees 
Blackened Rainbow Trout
andouille-okra & shrimp sauté, tobacco onions,
tasso ham dirty rice, stewed collards 23

Lemon Parsley Roasted Red Snapper “Oscar”
citrus-buttered blue crab, dijon hollandaise,
creamy grits, grilled asparagus 26

Bacon Wrapped Pork Tenderloin
blue cheese-cheddar applewood bacon pimento cheese,
bourbon-cola bbq sauce,
roasted garlic mashed potatoes, sautéed veggies 21

Char-Grilled CAB 14oz Ribeye
red wine-truffle jus, rosemary roasted wild mushrooms
roasted garlic mashed potatoes, sautéed veggies 31

Friday Lunch Specials 01-18-19

Pan Seared Pecan Crab Cakes
grilled sweet corn “salad”, pimento-sherry remoulade,
creamy stone-ground grits, your choice of succotash or creole slaw 16

“Down South” Chicken Cordon Bleu
blue cheese-cheddar-applewood bacon pimento cheese, smoked ham,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Panko Fried Shrimp over a Big Salad
granny smith apple salsa, cucumbers, grape tomatoes, shaved onions,
toasted almonds, mixed greens, sweet thai chile vinaigrette 13

Chef Eric’s Chicago-Style Italian Beef Sandwich
slow roasted pulled beef, red wine-garlic jus, pepperoncinis,
toasted hoagie, lettuce, tomato, shaved onion, chips, pickle 10

Soups
Braised Beef-Black Bean Chili chipotle-cilantro sour cream
Caramelized Onion parmesan crostini

Thursday Lunch Specials 1.17.19

Blackened Carolina Mahi Mahi
grilled shrimp-caper relish, sherry-mustard beurre blanc,
creamy stone-ground grits, your choice of succotash or creole slaw 14

“Down South” Chicken Cordon Bleu
blue cheese-cheddar-applewood bacon pimento cheese, smoked ham,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Panko Fried Shrimp over a Big Salad
granny smith apple salsa, cucumbers, grape tomatoes, shaved onions,
toasted almonds, mixed greens, sweet thai chile vinaigrette 13

Chef Eric’s Chicago-Style Italian Beef Sandwich
slow roasted pulled beef, red wine-garlic jus, pepperoncinis,
toasted hoagie, lettuce, tomato, shaved onion, chips, pickle 10

Soups
Tasso Ham & Lentil Stew  winter veggies, buttermilk cornbread
Creamy Chicken, Mushroom & Leek  green onions

Wednesday Dinner Specials 1.16.19

starters 
Arugula & Roasted Beet Salad
pickled onions, toasted almonds, herb goat cheese,
blackberries, balsamic-fig vinaigrette 9

Baked Littleneck Clams Casino
applewood bacon-roasted tomato stuffing,
horseradish aioli 11

entrees 
Blackened Mahi Mahi
cajun crab remoulade,
grilled green tomato-peppadew relish,
tasso ham dirty rice, stewed collards 23

Lemon Parsley Roasted Rainbow Trout
grilled shrimp & caper-dill “salad”,
sherry-mustard beurre blanc,
creamy grits, grilled asparagus 23

Bacon Wrapped Pork Tenderloin
red eye gravy, tobacco onions,
roasted garlic mashed potatoes, stewed collards 21

Wednesday Lunch Specials

Today’s Lunch Specials

Blackened Carolina Mahi Mahi
grilled shrimp-caper relish, sherry-mustard beurre blanc,
creamy stone-ground grits, your choice of succotash or creole slaw 14

“Down South” Chicken Cordon Bleu
blue cheese-cheddar-applewood bacon pimento cheese, smoked ham,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Southwest Grilled Shrimp over a Big Salad
roasted corn salsa, cucumbers, grape tomatoes, shaved onions,
housemade croutons, mixed greens, chimichurri vinaigrette 13

Chef Eric’s Chicago-Style Italian Beef Sandwich
slow roasted pulled beef, red wine-garlic jus, pepperoncinis,
toasted hoagie, lettuce, tomato, shaved onion, chips, pickle 10

Soups
Tasso Ham & Lentil Stew Winter Veggies, buttermilk cornbread
Creamy Chicken, Mushroom & Leek green onions

Tuesday Dinner Specials 1.15.19

starters 
Arugula & Roasted Beet Salad
pickled onions, toasted almonds, herb goat cheese,
blackberries, balsamic-fig vinaigrette 9

Baked Littleneck Clams Casino
applewood bacon-roasted tomato stuffing,
horseradish aioli 11

entrees 
Blackened Mahi Mahi
cajun crab remoulade,
grilled green tomato-peppadew relish,
tasso ham dirty rice, stewed collards 23

Lemon Parsley Roasted Rainbow Trout
grilled shrimp & caper-dill “salad”,
sherry-mustard beurre blanc,
creamy grits, grilled asparagus 23

Bacon Wrapped Pork Tenderloin
red eye gravy, tobacco onions,
roasted garlic mashed potatoes, stewed collards 21

Tuesday Lunch Specials 1.15.19

Blackened Carolina Mahi Mahi
grilled shrimp-caper relish, sherry-mustard beurre blanc,
creamy stone-ground grits, your choice of succotash or creole slaw 14

“Down South” Chicken Cordon Bleu
blue cheese-cheddar-applewood bacon pimento cheese, smoked ham,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Southwest Grilled Shrimp over a Big Salad
roasted corn salsa, cucumbers, grape tomatoes, shaved onions,
housemade croutons, mixed greens, chimichurri vinaigrette 13

Today’s House-Ground Burger Special
cucumber-dill tzatziki, pepperoncinis, feta cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Tasso Ham & Lentil Stew  winter veggies, buttermilk cornbread
Creamy Chicken, Mushroom & Leek  green onions

Monday Dinner Specials 1.14.19

starters
Arugula & Roasted Beet Salad
pickled onions, toasted almonds, herb goat cheese,
blackberries, balsamic-fig vinaigrette 9

Baked Littleneck Clams Casino
applewood bacon-roasted tomato stuffing,
horseradish aioli 11

entrees
Blackened Mahi Mahi
cajun hollandaise, green tomato-ham relish,
creamy grits, stewed collards 23

Cornmeal Fried Vermillion Snapper
blue crab tartar sauce, lemon-dill shrimp “salad”,
creamy grits, creole slaw 25

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collards 18

Don’t forget Jan. 10-19th is RESTAURANT WEEK! 
Check the RWSC website for our complete Three Course for $33 Dinner Menu!

Monday Lunch Specials 1.14.19

Blackened Carolina Mahi Mahi
grilled shrimp-caper relish, sherry-mustard beurre blanc,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Buttermilk Fried Cubed Steak
vidalia onion-wild mushroom gravy,
creamy mashed potatoes, your choice of succotash or creole slaw 13

Southwest Grilled Shrimp over a Big Salad
roasted corn salsa, cucumbers, grape tomatoes, shaved onions,
housemade croutons, mixed greens, chimichurri vinaigrette 13

Greek Herb Grilled Chicken Gyro
cucumber-dill tzatziki, Mediterranean olives, feta cheese,
warm pita, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Tasso Ham & Lentil Stew  winter veggies, buttermilk cornbread
Creamy Chicken, Mushroom & Leek  green onions