Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 2 of 556)

Wednesday Dinner Specials 6.19.19

starters
“Cukes & Maters”
SC cucumbers, heirloom tomatoes,
local lettuces, pickled red onions,
mozzarella, basil, balsamic-herb vinaigrette, evoo 9

Molasses BBQ Glazed
Compart Farms Pork Belly
BBQ pork-n-beans, tobacco onions 12

Baked Littleneck Clams “Casino”
pimento-sherry remoulade,
applewood bacon-roasted tomato stuffing 12

soups
Southwest Chicken, Black Bean, & Tomato
chipotle crème fraiche, pepper jack
Low Country Summer Vegetable buttermilk cornbread
Garden Fresh Gazpacho cilantro sour cream

entrees
Provencal Herb Grilled N.C Rainbow Trout
lemon-butter poached lump crab, saffron hollandaise,
creamy stone-ground grits, grilled asparagus 22

Sesame Seared Yellowfin Tuna
watermelon-pineapple salsa, wasabi-lime aioli,
cilantro-ginger jasmine rice, sautéed veggies 25

Almond Crusted Silk Snapper
S.C. peach relish, honey-lime beurre blanc,
creamy stone-ground grits, sautéed veggies 24

Rosemary Char-Grilled 14oz CAB Ribeye
torched mozzarella, pecan pesto, balsamic-red wine reduction,
roasted garlic mashed potatoes, heirloom tomato carpaccio 31

Wednesday Lunch Specials 6.19.19

Bronzed Rainbow Trout
grape tomato-sweet corn “salad”, lemon-herb beurre blanc,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Buttermilk Fried Boneless Pork Chop
red eye gravy, creamy mashed potatoes,
country ham stewed collard greens 13

Balsamic Grilled Chicken over a Big Salad
S.C. peaches, blueberries, goat cheese, toasted almonds, cucumbers,
shaved onions, mixed greens, citrus-honey vinaigrette 12

Today’s House-Ground Burger Special
mozzarella cheese, herb marinated heirloom tomatoes, pesto aioli,
toasted brioche bun, lettuce, shaved onion, chips, pickle 13

Soups
Southwest Chicken & Black Bean pepper jack, chipotle crème fraiche
Low Country Summer Vegetable buttermilk cornbread
Garden Fresh Gazpacho cilantro sour cream

Tuesday Dinner Specials 6.18.19

starters
“Cukes & Maters”
SC cucumbers, heirloom tomatoes,
local lettuces, pickled red onions,
mozzarella, basil, balsamic-herb vinaigrette, evoo 9

Molasses BBQ Glazed
Compart Farms Pork Belly
BBQ pork-n-beans, tobacco onions 12

Baked Littleneck Clams “Casino”
pimento-sherry remoulade,
applewood bacon-roasted tomato stuffing 12

soups
Southwest Chicken, Black Bean, & Tomato
chipotle crème fraiche, pepper jack
Tuscan White Bean & Tomato basil chiffonade
Garden Fresh Gazpacho cilantro sour cream

entrees
Cornmeal Dusted Rainbow Trout
pimento-sherry remoulade, heirloom tomato-sweet corn “salad”.
creamy stone-ground grits, stewed collard greens 22

Sesame Seared Yellowfin Tuna
grilled pineapple salsa, wasabi aioli,
cilantro-lime jasmine rice, sautéed veggies 25

Almond Crusted Silk Snapper
S.C. peach relish, honey-lime beurre blanc,
creamy stone-ground grits, sautéed veggies 24

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens 18

Rosemary Char-Grilled 14oz CAB Ribeye
grilled bacon wrapped S.C. peaches, housemade steak sauce,
roasted garlic mashed potatoes, grilled asparagus 31

Tuesday Lunch Specials 6.18.19

Bronzed Rainbow Trout
grape tomato-sweet corn “salad”, lemon-herb beurre blanc,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Buttermilk Fried Boneless Pork Chop
red eye gravy, creamy mashed potatoes,
country ham stewed collard greens 13

Balsamic Grilled Chicken over a Big Salad
S.C. peaches, blueberries, goat cheese, toasted almonds, cucumbers,
shaved onions, mixed greens, citrus-honey vinaigrette 12

Mr. Friendly’s Famous House-Ground Meatloaf
roasted garlic demi glace, horseradish caramelized onions & mushrooms,
creamy mashed potatoes, your choice of succotash or creole slaw 13

Soups
Southwest Chicken & Black Bean  pepper jack, chipotle crème fraiche
Tuscan White Bean & Tomato  basil chiffonade
Garden Fresh Gazpacho  cilantro sour cream

Monday Dinner Specials 6.17.19

starters
“Cukes & Maters”
SC cucumbers, heirloom tomatoes,
local lettuces, pickled red onions,
mozzarella, basil, balsamic-herb vinaigrette, evoo 9

Molasses BBQ Glazed
Compart Farms Pork Belly
BBQ pork-n-beans, tobacco onions 12

soups
Southwest Chicken, Black Bean, & Tomato chipotle crème fraiche, pepper jack
Low Country She Crab sherry oil, chives
Garden Fresh Gazpacho cilantro sour cream

entrees
Cornmeal Dusted Rainbow Trout
lemon-herb beurre blanc, heirloom tomato-sweet corn “salad”.
creamy stone-ground grits, sautéed veggies 24

Sesame Seared Yellowfin Tuna
S.C. peach salsa, wasabi aioli,
cilantro-lime jasmine rice, sautéed veggies 25

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens 18

Rosemary Char-Grilled 14oz CAB Ribeye
grilled bacon wrapped S.C. peaches, housemade steak sauce,
roasted garlic mashed potatoes, grilled asparagus 31

Monday Lunch Specials 6.17.19

Grilled Carolina Swordfish
grape tomato-sweet corn “salad”, lemon-herb beurre blanc,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Herb Brined Bone-In Pork Chop
grilled bacon wrapped S.C. peaches, bourbon-mustard jus,
creamy mashed potatoes, country ham stewed collard greens 13

Balsamic Grilled Chicken over a Big Salad
S.C. peaches, blueberries, goat cheese, toasted almonds, cucumbers,
shaved onions, mixed greens, citrus-honey vinaigrette 12

Today’s House-Ground Burger Special
Monterey jack cheese, herb marinated heirloom tomatoes, basil aioli,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Southwest Chicken, Black Bean, & Tomato  chipotle crème fraiche, pepper jack
Low Country She Crab  sherry oil, chives
Garden Fresh Gazpacho  cilantro sour cream

Saturday Dinner Specials 06-15-19

starters
“Cukes & Maters”
SC cucumbers, heirloom tomatoes,
local lettuces, pickled red onions,
mozzarella, basil, balsamic-herb vinaigrette, evoo 9

Pan Seared Sea Scallops
S.C. peach relish, citrus-herb beurre blanc 15

Molasses BBQ Glazed
Compart Farms Pork Belly
BBQ pork-n-beans, tobacco onions 12

soups
Southwest Chicken, Black bean, & Tomato
chipotle crème fraiche, pepper jack
Low Country She Crab sherry oil, chives
Garden Fresh Gazpacho cilantro sour cream

entrees
Cornmeal Dusted Rainbow Trout
crawfish remoulade, grilled sweet corn-andouille relish,
tasso ham dirty rice, buttermilk fried okra 24

Lemon-Basil Roasted Yellowfin Tuna
eggplant-summer squash ratatouille,
local tomato-roasted red pepper coulis,
pesto orecchiette, caprese “salad” 26

Choice of Citrus-Herb Grilled
Florida Almaco Jack “Oscar”
or
Carolina Swordfish “Oscar”
caper-dill hollandaise, lemon buttered poached crab,
creamy stone-ground grits, grilled asparagus 25/26

Rosemary Char-Grilled 14oz CAB Ribeye
blue cheese stuffed SC peach, housemade steak sauce,
roasted garlic mashed potatoes, sautéed veggies 31

Friday Dinner Specials 6.14.19

starters
“Cukes & Maters”
SC cucumbers, heirloom tomatoes,
local lettuces, pickled red onions,
mozzarella, basil, balsamic-herb vinaigrette, evoo 9

Pan Seared Sea Scallops
S.C. peach relish, citrus-herb beurre blanc 15

Molasses BBQ Glazed
Compart Farms Pork Belly
BBQ pork-n-beans, tobacco onions 12

soups
Southwest Chicken, Black bean, & Tomato
chipotle crème fraiche, pepper jack
Low Country She Crab sherry oil, chives
Garden Fresh Gazpacho cilantro sour cream

entrees
Cornmeal Dusted Rainbow Trout
crawfish remoulade, grilled sweet corn-andouille relish,
tasso ham dirty rice, buttermilk fried okra 24

Lemon-Basil Roasted Carolina Swordfish
eggplant-summer squash ratatouille,
local tomato-roasted red pepper coulis,
pesto orecchiette, sautéed veggies 26

Citrus-Herb Grilled
Florida Almaco Jack “Oscar”
caper-dill hollandaise, lemon buttered poached crab,
creamy stone-ground grits, grilled asparagus 25

Rosemary Char-Grilled 14oz CAB Ribeye
blue cheese stuffed SC peach, housemade steak sauce,
roasted garlic mashed potatoes, sautéed veggies 31

Friday Lunch Specials 6.14.19

Almond Crusted Rainbow Trout
SC peach relish, citrus-herb beurre blanc,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Herb Brined Bone-In Pork Chop
grilled SC peaches, bourbon-mustard jus,
creamy mashed potatoes, country ham stewed collard greens 13

Creamy Chicken Salad Sliders
toasted pretzel buns, lettuce, heirloom tomatoes, pickles, chips 10

Pesto Grilled Shrimp over a Big Salad
tomato-mozzarella caprese, cucumbers, shaved onions,
mixed greens, housemade croutons, white balsamic-basil vinaigrette 13

Today’s House-Ground Burger Special
Monterey jack cheese, balsamic marinated tomatoes, applewood bacon, basil aioli,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Southwest Chicken, Black bean, & Tomato  chipotle crème fraiche, pepper jack
Low Country She Crab  sherry oil, chives
Garden Fresh Gazpacho  cilantro sour cream

Thursday Dinner Specials 6.13.19

starters
“Cukes & Maters”
SC cucumbers, heirloom tomatoes,
local lettuces, pickled red onions,
mozzarella, basil, balsamic-herb vinaigrette, evoo 9

Pan Seared Sea Scallops
S.C. peach relish, citrus-herb beurre blanc 14

Molasses BBQ Glazed
Compart Farms Pork Belly
BBQ pork-n-beans, tobacco onions 11

soups
Southwest Chicken, Black bean, & Tomato
chipotle crème fraiche, pepper jack
Low Country She Crab sherry oil, chives
Garden Fresh Gazpacho cilantro sour cream

entrees
Bronzed N.C Rainbow Trout
crawfish remoulade, fried okra,
creamy stone-ground grits, stewed collard greens 22

Lemon-Basil Roasted Carolina Swordfish
eggplant-summer squash ratatouille, balsamic-thyme reduction,
pesto orecchiette, heirloom tomato caprese 24

Citrus-Herb Grilled
Florida Almaco Jack “Oscar”
caper-dill hollandaise, lemon buttered poached crab,
creamy stone-ground grits, grilled asparagus 23

Rosemary Char-Grilled 14oz CAB Ribeye
blue cheese stuffed SC peach, housemade steak sauce,
roasted garlic mashed potatoes, sautéed veggies 31

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