Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 2 of 590)

Monday Lunch Specials 2.10.20

Cornmeal Fried NC Flounder
grilled shrimp tartar sauce,
creamy stone-ground grits, your choice of vegetable 14

Buttermilk Fried Pork Cubed Steak
cracked pepper country gravy,
creamy mashed potatoes, your choice of vegetable 13

Citrus Herb Grilled Shrimp over a Big Salad
roasted red pepper-green tomato relish, parmesan, pepperoncinis,
grape tomatoes, cucumbers, shaved onions,
housemade croutons, mixed greens, balsamic-herb vinaigrette 13

Today’s House-Ground Burger Special
sautéed peppers, mushrooms & onions, swiss cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Rosemary Beef-Vegetable Stew parmesan gremolata
Creamy Potato-Scallion cheddar cheese

Saturday Dinner Specials 02-08-20

starters

Pesto Grilled Apple & Roasted Beet Salad
mixed greens, herb goat cheese, blackberries,
toasted almonds, pickled onions,
balsamic-herb vinaigrette 9

Low Country Seafood Cakes
tasso ham-roasted sweet corn relish,
sherry-pimento remoulade 10

Pan Sautéed Littleneck Clams “Chowder”
bacon lardons, potatoes, carrots, cream,
white wine, thyme, oyster crackers 12

soups

Roasted Wild Mushroom Bisque herb goat cheese
Mediterranean Seafood Bouillabaisse pesto crostini

entrees

Crispy Fried NC Flounder
cajun-shrimp remoulade, green tomato-okra chow chow,
hoppin’ john, country ham stewed collard greens 25

Citrus-Parsley Roasted Atlantic Halibut “Oscar”
lemon butter poached lump crab, caper-dill hollandaise,
creamy stone-ground grits, grilled asparagus 27

Basil Seared #1 Yellowfin Tuna
roasted red pepper marinara, saffron aioli,
goat cheese “orzotto”, sautéed veggies 26

Cumin-Smoked Paprika Rubbed
14oz CAB Ribeye
queso fresco, black bean-roasted sweet corn salsa,
smoked tomato-chile coulis,
Spanish rice, blackened green tomatoes 33

Friday Dinner Specials 02.07.20

Tonight’s Specials

starters

Pesto Grilled Apple & Roasted Beet Salad
mixed greens, herb goat cheese, blackberries,
toasted almonds, pickled onions,
balsamic-herb vinaigrette 9

Low Country Seafood Cakes
tasso ham-roasted sweet corn relish,
sherry-pimento remoulade 10

Pan Sautéed Littleneck Clams “Chowder”
bacon lardons, potatoes, carrots, cream,
white wine, thyme, oyster crackers 12

soups

Roasted Wild Mushroom Bisque herb goat cheese
Mediterranean Seafood Bouillabaisse pesto crostini

entrees

Crispy Fried NC Flounder
cajun-shrimp remoulade, green tomato-okra chow chow,
hoppin’ john, country ham stewed collard greens 25

Citrus-Parsley Roasted Atlantic Halibut “Oscar”
lemon butter poached lump crab, caper-dill hollandaise,
creamy stone-ground grits, grilled asparagus 27

Basil Seared #1 Yellowfin Tuna
roasted red pepper marinara, saffron aioli,
goat cheese “orzotto”, sautéed veggies 26

Cumin-Smoked Paprika Rubbed 14oz CAB Ribeye
queso fresco, black bean-roasted sweet corn salsa,
smoked tomato-chile coulis,
Spanish rice, blackened green tomatoes 33

Friday Lunch Specials 2.7.20

Low Country Seafood Cakes
cajun shrimp remoulade,
creamy stone-ground grits, your choice of vegetable 12

Down South “Duck Bog”
10hr braised duck confit, smoked sausage, white rice,
crispy low country onions, parmesan, your choice of vegetable 12

Blackened Chicken over a Big Salad
black bean-roasted corn salsa, grape tomatoes, cucumbers,
shaved onions, croutons, mixed greens, cilantro-lime vinaigrette 12

Buttermilk Fried Pork Cubed Steak
brown ale-whole grain mustard demi glace,
creamy mashed potatoes, your choice of vegetable 13

Soups
Roasted Wild Mushroom Bisque  herb goat cheese
Mediterranean Seafood Bouillabaisse  pesto crostini

Thursday Dinner Specials 2.6.20

starters
Pesto Grilled Apple & Roasted Beet Salad
mixed greens, herb goat cheese, blackberries,
toasted almonds, pickled onions,
balsamic-herb vinaigrette 9

White Wine-Garlic Sautéed Littleneck Clams
saffron aioli, wilted spinach, grilled ciabatta 11

soups
Roasted Wild Mushroom Bisque  herb goat cheese
Mediterranean Seafood Bouillabaisse  pesto crostini

entrees
Crispy Fried NC Flounder
cajun-shrimp remoulade, tasso-grilled corn relish,
creamy stone-ground grits, creole slaw 23

Citrus-Parsley Roasted Atlantic Halibut “Oscar”
lemon butter poached lump crab, caper-dill hollandaise,
creamy stone-ground grits, grilled asparagus 26

Basil Seared Yellowfin Tuna
roasted red pepper marinara, saffron aioli,
goat cheese “orzotto”, sautéed veggies 26

Char-Grilled 14oz CAB Ribeye
brown ale-whole grain mustard demi glace, portobello “fries”,
roasted garlic mashed potatoes,
country ham stewed collard greens 33

Thursday Lunch Specials 2.6.20

Cornmeal Fried NC Flounder
green tomato-okra chow chow, cajun remoulade,
creamy stone-ground grits, your choice of vegetable 15

Down South “Duck Bog”
10hr braised duck confit, smoked sausage, white rice,
crispy low country onions, parmesan, your choice of vegetable 12

Blackened Chicken over a Big Salad
black bean-roasted corn salsa, grape tomatoes, cucumbers,
shaved onions, croutons, mixed greens, cilantro-lime vinaigrette 12

Buttermilk Fried Pork Cubed Steak
brown ale-whole grain mustard demi glace,
creamy mashed potatoes, your choice of vegetable 13

Soups
Roasted Wild Mushroom Bisque  herb goat cheese
Mediterranean Seafood Bouillabaisse  pesto crostini

Wednesday Dinner Specials 02.05.20

Tonight’s Specials

starters

Pesto Grilled Apple & Roasted Beet Salad
mixed greens, herb goat cheese, blackberries,
toasted almonds, pickled onions,
balsamic-herb vinaigrette 9

White Wine-Garlic Sautéed Littleneck Clams
saffron aioli, wilted spinach, grilled ciabatta 11

soups

Roasted Wild Mushroom Bisque herb goat cheese
Mediterranean Seafood Bouillabaisse pesto crostini

entrees

Crispy Fried NC Flounder
cajun remoulade, tasso-grilled corn relish,
andouille sausage dirty rice, creole slaw 23

Citrus-Parsley Roasted Atlantic Halibut
saffron-lemon hollandaise, lump crab-caper gremolata,
creamy stone-ground grits, grilled asparagus 26

Togarashi Seared Yellowfin Tuna
curry roasted green apple chutney, wasabi-lime aioli,
toasted almond jasmine rice, sautéed veggies 26

Char-Grilled 14oz CAB Ribeye
balsamic-cippolini demi-glace, portobello “fries”,
roasted garlic mashed potatoes, sautéed veggies 33

Wednesday Lunch Specials

Today’s Lunch Specials

Herb Roasted Atlantic Salmon
lump crab-caper gremolata, citrus-dill aioli,
creamy stone-ground grits, your choice of vegetable 15

Southwest Grilled Beef Tenderloin Skewer & Big Caesar Salad
southwest grilled beef tenderloin, grilled peppers & onions, housemade croutons,
chopped romaine, parmesan, spicy chipotle Caesar dressing 14

Buttermilk Fried Pork Cubed Steak
brown ale-whole grain mustard demi glace,
creamy mashed potatoes, your choice of vegetable 13

Today’s House-Ground Burger Special
grilled green tomatoes, applewood bacon pimento cheese,
molasses-mustard bbq sauce,
toasted brioche bun, lettuce, tomato, shaved onion, pickle, chips 12

Soups
Roasted Wild Mushroom Bisque herb goat cheese
Mediterranean Seafood Bouillabaisse pesto crostini

Tuesday Dinner Specials 02.04.20

Tonight’s Specials

starters

Pesto Grilled Apple & Roasted Beet Salad
mixed greens, herb goat cheese, blackberries,
toasted almonds, pickled onions,
balsamic-herb vinaigrette 9

White Wine-Garlic Sautéed Littleneck Clams
saffron aioli, wilted spinach, grilled ciabatta 11

soups

Low Country Bean, Tasso & Okra Stew white rice
Mediterranean Seafood Bouillabaisse pesto crostini

entrees

Blackened Carolina Red Drum
creole shrimp-okra sauté, horseradish-green herb remoulade,
andouille sausage dirty rice,
low country grilled green tomatoes 24

Provencal Herb Roasted Atlantic Halibut
lemon-saffron beurre blanc, lump crab-caper gremolata,
creamy stone-ground grits, sautéed veggies 26

Cilantro-Ginger Seared Yellowfin Tuna
curry roasted green apple chutney, wasabi-lime aioli,
toasted almond jasmine rice, sautéed veggies 26

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 18

Char-Grilled 14oz CAB Ribeye
balsamic-cippolini demi-glace, portobello “fries”,
roasted garlic mashed potatoes, grilled asparagus 33

Tuesday Lunch Specials 2.4.20

Herb Roasted Red Drum
lemon-saffron beurre blanc, lump crab-caper gremolata,
creamy stone-ground grits, your choice of vegetable 14

Mr. Friendly’s Famous Meatloaf
blue cheese bbq sauce, crispy fried onion rings,
creamy mashed potatoes, your choice of vegetable 13

Buttermilk Fried Beef Cubed Steak
vidalia onion-black pepper country gravy,
creamy mashed potatoes, your choice of vegetable 13

Today’s House-Ground Burger Special
grilled green tomatoes, applewood bacon pimento cheese,
molasses-mustard bbq sauce,
toasted brioche bun, lettuce, tomato, shaved onion, pickle, chips 12

Soups
Low Country Tasso Ham, Bean & Okra Stew  white rice
Mediterranean Seafood Bouillabaisse  pesto crostini

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